Cacao is a small evergreen tree in the family Sterculiaceae (alternatively Malvaceae), native to tropical South America, but now cultivated throughout the tropics.
Its seeds are used to make cocoa and chocolate.
For more information about the topic Cacao, read the full article at Wikipedia.org, or see the following related articles:
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Note: This page refers to an article that is licensed under the GNU Free Documentation License. It uses material from the article Cacao at Wikipedia.org. See the Wikipedia copyright page for more details. Editor's Note: This article is not intended to provide medical advice, diagnosis or treatment.
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