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ShareFast food is food which is prepared and served quickly at outlets called fast-food restaurants.
It is a multi-billion dollar industry which continues to grow rapidly in many countries.
The cooking method used for certain items is partly responsible for those items' higher caloric and saturated fat contents.
For more information about the topic Fast food, read the full article at Wikipedia.org, or see the following related articles:
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Note: This page refers to an article that is licensed under the GNU Free Documentation License. It uses material from the article Fast food at Wikipedia.org. See the Wikipedia copyright page for more details.
Editor's Note: This article is not intended to provide medical advice, diagnosis or treatment.
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