Saturated fat
Saturated fat is fat that
consists of triglycerides
containing only saturated
fatty acids. Diets high in
saturated fat correlate in
some studies with an
increased incidence of
atherosclerosis and coronary
... > full story

Fatty acid
A fatty acid is a carboxylic
acid (or organic acid),
often with a long aliphatic
tail (long chains), either
saturated or unsaturated.
Depending on the context,
fatty acids may be assumed
to have at least 8 carbon
... > full story
Unsaturated fat
An unsaturated fat is a fat
or fatty acid in which there
is one or more double bond
in the fatty acid chain. A
fat molecule is
monounsaturated if it
contains one double bond,
and polyunsaturated if it
... > full story
Hypercholesterolemia
Hypercholesterolemia
(literally: high blood
cholesterol) is the presence
of high levels of
cholesterol in the blood. ... > full story
Browse Reference Articles
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South Beach diet
The South Beach diet, developed by Miami, Florida-area cardiologist Arthur Agatston, emphasizes the consumption of "good carbs" and "good fats." Dr. Agatston developed this diet for his cardiac ... > more -
Low density lipoprotein
Low-density lipoprotein (LDL) refers to a class and range of lipoprotein particles, varying in their size (18-25 nm in diameter) and contents, which carry cholesterol in the blood and around the ... > more -
Glycemic index
Glycemic index (also glycaemic index, GI) is a ranking system for carbohydrates based on their immediate effect on blood glucose levels. It compares carbohydrates gram for gram in individual foods, ... > more -
Ischaemic heart disease
Ischaemic (or ischemic) heart disease is a disease characterized by reduced blood supply to the heart. It is the most common cause of death in most western countries. Ischaemia means a "reduced blood ... > more -
High fructose corn syrup
High fructose corn syrup (HFCS) is a newer and sweeter form of corn syrup. Like ordinary corn syrup, it is made from corn starch using enzymes. High fructose corn syrup is cited by some nutritionists ... > more -
Cholesterol
Cholesterol is a sterol and a lipid found in the cell membranes of all body tissues, and transported in the blood plasma of all animals. Cholesterol plays a central role in many biochemical ... > more -
High density lipoprotein
High-density lipoproteins (HDL) form a class of lipoproteins, varying somewhat in their size (8-11 nm in diameter) and contents, that carry cholesterol from the body's tissues to the liver. Because ... > more -
Omega-3 fatty acid
Omega-3 fatty acids are polyunsaturated fatty acids found in oil from oily fish and vegetable sources such as the seeds of chia, perilla, flax, purslane, lingonberry and hemp. Omega-3 fatty acids are ... > more -
Adipose tissue
Adipose tissue, or fat, is an anatomical term for loose connective tissue composed of adipocytes. Its main role is to store energy in the form of fat, although it also cushions and insulates the ... > more
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