Nature of Water Articles

Saturday, August 3, 2013

Surface tension

Surface tension is an effect within the surface layer of a liquid that causes the layer to behave as an elastic sheet. It is the effect that allows insects (such as the water strider) to walk on water, and causes ...  > full story

Liquid

A liquid is one of the three ordinary phases of matter. It is a fluid whose shape is usually determined by the container it fills. Its volume is fixed under conditions of constant temperature and pressure. ...  > full story

Boiling point

The boiling point of a substance is the temperature at which it can change its state from a liquid to a gas throughout the bulk of the liquid. A liquid may change to a gas at temperatures below the boiling point ...  > full story

Viscosity

Viscosity is a measure of the resistance of a fluid to deformation under shear stress. It is commonly perceived as "thickness", or resistance to pouring. Viscosity describes a fluid's internal resistance ...  > full story

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Edible Antifreeze Saves Ice Cream

Chemists adding a tasteless edible protein called gelatin hydrolysate to ice cream find that it keeps ice crystals small, resulting in a smoother,. ...  > full story

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