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Monoculture
Monoculture describes systems that have very low diversity. In agriculture, "monoculture" describes the practice of relying on a very small number of genetic variants, or cultivars of a food crop for ... > more -
Fish farming
Fish farming is the principal form of aquaculture, while other methods may fall under mariculture. It involves raising fish commercially in tanks or enclosures, usually for food. A facility that ... > more -
Agriculture
Agriculture is the process of producing food, feed, fiber and many other desired products by the cultivation of certain plants and the raising of domesticated animals (livestock). The practice of ... > more -
Weed control
Weed control, a botanical component of pest control, stops weeds from reaching a mature stage of growth when they could be harmful to domesticated plants, sometimes livestocks, by using manual ... > more -
Transgenic plants
Transgenic plants are plants that have been genetically engineered, a breeding approach that uses recombinant DNA techniques to create plants with new characteristics.They are identified as a class ... > more -
Fertilizer
Fertilizers or fertilisers are compounds given to plants with the intention of promoting growth; they are usually applied either via the soil, for uptake by plant roots, or by foliar spraying, for ... > more -
Greenhouse
A greenhouse (also called a glasshouse or hothouse) is a building where plants are cultivated. A greenhouse is built of glass or plastic; it heats up because the sun's incoming electromagnetic ... > more -
Slash and burn
Slash and burn (a specific practice that may be part of shifting cultivation or swidden-fallow agriculture) is an agricultural procedure widely used in forested areas. Although it was practised ... > more -
Pollination management
Pollination Management is the label for horticultural practices that accomplish or enhance pollination of a crop, to improve yield or quality, by understanding of the particular crop's pollination ... > more
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