Food Articles

• Food and Agriculture
  Sports Medicine
  Healthy Aging
  Endangered Plants
  Attention Deficit Disorder
  Food
   
  

  Tomato

  The tomato is a short-lived perennial plant, grown as an annual plant, typically growing to 1-3 m tall, with a weakly woody stem that usually scrambles over other plants. There are a great many ... > more
• Agriculture and Food
  Food and Agriculture
  Endangered Plants
  Botany
  Pests and Parasites
  Nature
   
  

  Greenhouse

  A greenhouse (also called a glasshouse or hothouse) is a building where plants are cultivated. A greenhouse is built of glass or plastic; it heats up because the sun's incoming electromagnetic ... > more
• Endangered Plants
  Botany
  Nature
  Pests and Parasites
  Seeds
  Rainforests
   
  

  Plant

  Plants are a major group of living things including familiar organisms such as trees, flowers, herbs, ferns, and mosses. About 350,000 species of plants, defined as seed plants, bryophytes, ferns and ... > more
• Soil Types
  Organic
  Recycling and Waste
  Food and Agriculture
  Agriculture and Food
  Food
   
  

  Vermicompost

  Vermicompost (or Worm Compost) the process of using earthworms to breakdown kitchen and garden waste, to create a faster than normal composting. Compared to ordinary soil, the earthworm castings (the ... > more
• Food
  Nutrition
  Sports Medicine
  Botany
  Invasive Species
  Endangered Plants
   
  

  Cranberry

  The cranberries are a group of evergreen dwarf shrubs. They are found in acidic bogs throughout the cooler parts of the Northern Hemisphere. Cranberries are low, creeping shrubs to 10 cm tall (often ... > more
• Seeds
  Botany
  Endangered Plants
  Food and Agriculture
  Agriculture and Food
  Food
   

  Parthenocarpy

  In botany and horticulture, parthenocarpy (literally meaning virgin fruit) is the natural or artificially induced production of fruit without fertilization of ovules. The fruit is therefore seedless. ... > more
• Vitamin C
  Food
  Trees
  Nutrition
  Vegetarian
  Sports Medicine
   
  

  Citrus

  Citrus is a common term and genus of flowering plant in the family Rutaceae, originating in tropical and subtropical southeast Asia. The genus contains three species, and numerous natural and ... > more
• Dietary Supplements and Minerals
  Vitamin
  Vitamin A
  Nutrition
  Endangered Plants
  Vitamin E
   
  

  Micronutrient

  Micronutrients are essential elements needed by life in small quantities. They include microminerals and Vitamins. Microminerals or trace elements include at least iron, cobalt, chromium, copper, ... > more
• Botany
  Endangered Plants
  Nature
  Trees
  Biology
  Pests and Parasites
   
  

  Botany

  Botany is the scientific study of plant life. Virtually all of the food we eat comes from plants, either directly from staple foods and other fruit and vegetables, or indirectly through livestock, ... > more
• Vitamin A
  Nutrition
  Sports Medicine
  Healthy Aging
  Attention Deficit Disorder
  Food
   
  

  Carrot

  The carrot is a root vegetable, typically orange or white in colour with a woody texture. The edible part of a carrot is a taproot. Beta carotene, a dimer of Vitamin A, is abundant in the carrot and ... > more

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