Science Reference

Raw food diet

A raw food diet consists of uncooked and unprocessed, and often organic foods.

A raw food diet consists fully of foods which have not been heated above a certain temperature.

The maximum temperature varies among the different forms of the diet, from 92ºF to 118ºF (33°C to 48°C).

Raw food diets may include raw fruits, raw vegetables, raw nuts, raw seeds, raw unpasteurized dairy products such as raw milk, raw meat, raw eggs, and raw honey.

For more information about the topic Raw food diet, read the full article at Wikipedia.org, or see the following related articles:

Note: This page refers to an article that is licensed under the GNU Free Documentation License. It uses material from the article Raw food diet at Wikipedia.org. See the Wikipedia copyright page for more details.

Editor's Note: This article is not intended to provide medical advice, diagnosis or treatment.


Recommend this page on Facebook, Twitter,
and Google +1:

Other bookmarking and sharing tools:

|

Search ScienceDaily

Number of stories in archives: 137,290

Find with keyword(s):
 
Enter a keyword or phrase to search ScienceDaily's archives for related news topics,
the latest news stories, reference articles, science videos, images, and books.

Recommend ScienceDaily on Facebook, Twitter, and Google:

Other social bookmarking and sharing services:

|

  more breaking science news

Social Networks


Recommend ScienceDaily on Facebook, Twitter, and Google +1:

Other social bookmarking and sharing tools:

|

Breaking News

... from NewsDaily.com

In Other News ...

Free Subscriptions

... from ScienceDaily

Get the latest science news with our free email newsletters, updated daily and weekly. Or view hourly updated newsfeeds in your RSS reader:

Feedback

... we want to hear from you!

Tell us what you think of ScienceDaily -- we welcome both positive and negative comments. Have any problems using the site? Questions?

Post this page to your favorite social bookmarking site:
Include this item in your blog or web site:
Email this page's link to a friend or colleague: