Swordfish are large, highly migratory, predatory fish characterized by a long, flat bill in contrast to the smooth, round bill of the marlins.
Swordfish is a particularly popular fish for cooking.
For more information about the topic Swordfish, read the full article at Wikipedia.org, or see the following related articles:
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Note: This page refers to an article that is licensed under the GNU Free Documentation License. It uses material from the article Swordfish at Wikipedia.org. See the Wikipedia copyright page for more details. Editor's Note: This article is not intended to provide medical advice, diagnosis or treatment.
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