Traditional Chinese medicine is a range of traditional medical practices used in China that developed during several thousand years..
For more information about the topic Traditional Chinese medicine, read the full article at Wikipedia.org, or see the following related articles:
Acupressure Acupressure is a traditional Chinese medicine bodywork technique based on the same ideas as acupuncture. It involves placing physical pressure, by ... >
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Brown rice Brown rice is unmilled or partly milled rice, a kind of whole grain. It has a mild nutty flavor, is chewier than white rice, and becomes rancid more ... >
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Chinese food therapy Chinese food therapy is a practice of healing using natural foods instead of medications. Chinese food therapy is a modality of traditional Chinese ... >
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Herbalism Herbalism, also known as phytotherapy, is folk and traditional medicinal practice based on the use of plants and plant extracts. The use of herbs to ... >
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Acupuncture Acupuncture is one of the main branches of Traditional Chinese Medicine. The technique involves the insertion of needles into "acupuncture points" on ... >
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Health science Health science is the discipline of applied science which deals with human and animal health. There are two parts to health science: the study, ... >
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Detox Detox, short for detoxification, in general is the removal of toxic substances from the body. It is one of the functions of the liver and kidneys, ... >
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Osteopathic medicine Osteopathic medicine (also known as osteopathy) is a branch of medicine which views the human body holistically, and emphasizes the prevention and ... >
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Note: This page refers to an article that is licensed under the GNU Free Documentation License. It uses material from the article Traditional Chinese medicine at Wikipedia.org. See the Wikipedia copyright page for more details. Editor's Note: This article is not intended to provide medical advice, diagnosis or treatment.
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