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BookmarkThe four species of wild rice comprise the genus Zizania, a group of grasses that grow in shallow water in small lakes and slow-flowing streams..
For more information about the topic Wild rice, read the full article at Wikipedia.org, or see the following related articles:
Brown rice — Brown rice is unmilled or partly milled rice, a kind of whole grain. It has a mild nutty flavor, is chewier than white rice, and becomes rancid more ... > read more
Gluten — Gluten is an amorphous ergastic protein found combined with starch in the endosperm of some cereals, notably wheat, rye, and barley. It constitutes ... > read more
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