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Molecular Gastronomy: Exploring the Science of Flavor (Arts and Traditions of the Table: Perspectives on Culinary History)
Hervé This (pronounced "Teess") is an internationally renowned chemist, a popular French television personality, a bestselling cookbook author, a longtime collaborator with the famed French ... > read more -
Red Moon Rising: Sputnik and the Hidden Rivalries that Ignited the Space Age
For the fiftieth anniversary of Sputnik, the behind-the-scenes story of the fierce battles on earth that launched the superpowers into space The spy planes were driving Nikita Khrushchev mad. ... > read more -
The Thin Book of Naming Elephants: How to Surface Undiscussables for Greater Organizational Success
There's an elephant in the room that everyone knows about but no one is acknowledging. The elephant is implicit and undiscussable and lurks in every organization. Everyone talks around the elephant ... > read more -
A Field Guide to Eastern Trees (Peterson Field Guides)
This field guide features detailed descriptions of 455 species of trees native to eastern North America, including the Midwest and the South. The 48 colour plates, 11 black-and-white plates, and 26 ... > read more -
Rainforest
Over the past 16 years Swiss photographer Thomas Marent has traveled all over the world photographing rainforests, from Peru and Ecuador to New Zealand and Papua New Guinea. Usually traveling alone, ... > read more -
The Sibley Guide to Birds
More than 10 years in the making, David Sibley's Guide to Birds is a monumental achievement. The beautiful watercolor illustrations (6,600, covering 810 species in North America) and clear, ... > read more -
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Slaughterhouse: The Shocking Story of Greed, Neglect, And Inhumane Treatment Inside the U.s. Meat Industry
With a New Afterword by the Author Slaughterhouse is the first book of its kind to explore the impact that unprecedented changes in the meatpacking industry over the last twenty-five ... > read more -
National Audubon Society Field Guide to North American Mammals: (Revised and Expanded) (Audubon Society Field Guide)
Consider the lynx, a medium-sized cat of boreal regions of North America, "a solitary animal, associated with the opposite sex only during mating." Consider the Oldfield mouse, Peromyscus polionotus, ... > read more -
A Field Guide to Wildflowers : Northeastern and North-Central North America (Peterson Field Guides)
Grouped by color and by plant characteristics, 1,293 species in 84 families are described and illustrated. Included here are all the flowers you're most likely to encounter in the eastern and ... > read more -
The National Audubon Society Field Guide to North American Reptiles and Amphibians
Why are some frogs able to freeze solid and still survive? How can secretions from amphibians offer scientists clues for treating human ailments? What allows reptiles and amphibians to regenerate ... > read more
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