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The Little Ice Age: How Climate Made History, 1300-1850
"Climate change is the ignored player on the historical stage," writes archeologist Brian Fagan. But it shouldn't be, not if we know what's good for us. We can't judge what future climate change will ... > read more -
National Geographic Field Guide to the Birds of North America, Fifth Edition (National Geographic Field Guide to the Birds of North America)
Birding is the fastest growing wildlife-related activity in the U.S., and even conservative estimates put the current number of U.S. birders at 50 million. According to the New York Times, some ... > read more -
An Unquiet Mind
From Kay Redfield Jamison - an international authority on manic-depressive illness, and one of the few women who are full professors of medicine at American Universities - a remarkable personal ... > read more -
A Briefer History of Time
Stephen Hawking’s worldwide bestseller, A Brief History of Time, has been a landmark volume in scientific writing. Its author’s engaging voice is one reason, and the compelling subjects ... > read more -
The Culture Code: An Ingenious Way to Understand Why People Around the World Live and Buy as They Do
Why are people around the world so very different? What makes us live, buy, even love as we do? The answers are in the codes.In The Culture Code, internationally revered cultural anthropologist and ... > read more -
Gardening When It Counts: Growing Food in Hard Times (Mother Earth News Wiser Living Series)
The decline of cheap oil is inspiring increasing numbers of North Americans to achieve some measure of backyard food self-sufficiency. In hard times, the family can be greatly helped by growing a ... > read more -
Leviathan: The History of Whaling in America
The epic history of the "iron men in wooden boats" who built an industrial empire through the pursuit of whales."To produce a mighty book, you must choose a mighty theme," Herman Melville proclaimed, ... > read more -
The Zen of Fish: The Story of Sushi, from Samurai to Supermarket
In The Story of Sushi journalist Trevor Corson provides a lively tour of the culture of sushi in America––from the chefs who prepare sushi to the multifarious creatures that compose it. ... > read more -
The New Dictionary of Cultural Literacy: What Every American Needs to Know
In this fast-paced information age, how can Americans know what's really important and what's just a passing fashion? Now more than ever, we need a source that concisely sums up the knowledge that ... > read more -
Brain Lock: Free Yourself from Obsessive-Compulsive Behavior
An estimated 5 million Americans suffer from obsessive-compulsive disorder (OCD) and live diminished lives in which they are compelled to obsess about something or to repeat a similar task over and ... > read more
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