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Link Between Phosphate Intake and Heart Disease Demonstrated in New Study
June 7, 2011 — Lowering phosphate intake in humans can reduce heart disease, according to research by experts in the UK. The study demonstrates the connection between a high phosphate diet and atherosclerosis -- a ... > full story -
Blueberry's Effects on Cholesterol Examined in Lab Animal Study
May 31, 2011 — Laboratory hamsters that were fed rations spiked with blueberry peels and other blueberry-juice-processing leftovers had better cholesterol health than hamsters whose rations weren't enhanced with ... > full story -
New Advances in Lipid Genetics Lead to Better Detection and Prevention of Major Diseases
May 30, 2011 — Researchers have found ways to earlier and better prediction of diseases such as diabetes, atherosclerosis, and heart disease through studying the genetic make-up of different varieties of lipids in ... > full story -
Obesity Greater Risk for Fatty Liver Than Moderate Amounts of Alcohol, Study Suggests
May 30, 2011 — Being overweight and resistant to insulin constitute a greater risk for fatty liver than was previously thought, according to a new study from ... > full story -
Super-Sticky 'Ultra-Bad' Cholesterol Revealed in People at High Risk of Heart Disease
May 26, 2011 — Scientists have discovered why a newly found form of cholesterol seems to be 'ultra-bad', leading to increased risk of heart disease. The discovery could lead to new treatments to prevent heart ... > full story -
Ulcer Bacteria May Contribute to Development of Parkinson's Disease
May 22, 2011 — The stomach bacteria responsible for ulcers could also play a role in the development of Parkinson's disease according to new ... > full story -
Extremely Obese Children Have Higher Prevalence of Psoriasis, Higher Heart Disease Risk
May 18, 2011 — Children who are overweight or obese have a significantly higher prevalence of psoriasis, and teens with psoriasis, regardless of their body weight, have higher cholesterol levels, according to new ... > full story -
Goat Milk Can Be Considered as Functional Food, Spanish Researchers Find
May 18, 2011 — Researchers in Spain have found that goat milk has nutritional characteristics beneficial to health. They have determined that goat milk has many nutrients that make it similar to human ... > full story -
New Protein Could Prove Powerful Target for Cholesterol Lowering Drugs
May 16, 2011 — A protein has been discovered that may have a profound effect on cholesterol metabolism. That discovery raises the possibility that the protein, dubbed IDOL, could be a powerful target for ... > full story -
Gene Variation Linked to Infertility in Women, Study Finds
May 16, 2011 — A variation in a gene involved in regulating cholesterol in the bloodstream also appears to affect progesterone production in women, making it a likely culprit in a substantial number of cases of ... > full story
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