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Posted April 11, 2013:
- 'Seeing' the Flavor of Foods Before Tasting Them
- Molecular Techniques Are 'Man's New Best Friend' in Pet Obesity Research
Posted April 9, 2013:
Posted April 8, 2013:
- Strict School Meal Standards Associated With Improved Weight Status Among Students
- Adding Intestinal Enzyme to Diets of Mice Appears to Prevent, Treat Metabolic Syndrome
- Fatheads: How Neurons Protect Themselves Against Excess Fat
Posted April 7, 2013:
- Higher Mercury Levels in Humans Associated With Increased Risk for Diabetes
- Reducing Waste of Food: A Key Element in Feeding Billions More People
- New Link Between Heart Disease and Red Meat: New Understanding of Cardiovascular Health Benefits of Vegan, Vegetarian Diets
- Ready for Debut: Fruit-Juice-Infused Chocolate With 50 Percent Less Fat
- Lift Weights to Lower Blood Sugar? White Muscle Helps Keep Blood Glucose Levels Under Control
Posted April 2, 2013:
- White Blood Cell Enzyme Contributes to Inflammation and Obesity
- Diet Shown to Be Critical Factor in Improving Type 2 Diabetes After Bariatric Surgery
Posted April 1, 2013:
- Eating Fish Associated With Lower Risk of Dying Among Older Adults: Risk of Dying from Heart Disease Significantly Lowered
- Organic Labels Bias Consumers Perceptions Through the 'Health Halo Effect'
- Feeding Corn Germ to Pigs Does Not Affect Growth Performance
- Nothing Fishy About It: Fish Oil Can Boost the Immune System
- 'Miracle Foods': Can They Decrease the Risk of Cancer?
- Adolescents' Poor Health Behaviors Raise Risk of Heart Disease as Adults
Posted March 29, 2013:
Posted March 28, 2013:
- Eating More Fiber May Lower Risk of First-Time Stroke
- How Diabetes Drug Delays Aging in Worms
- You Are What You Eat -- Even the Littlest Bites: Dietary Influences Tied to Changes in Gene Expression
- Prebiotics: Do Supplements in Baby Formula Help Prevent Allergies?
Posted March 27, 2013:
- Dietary Fat Can Affect Insulin Requirements in Type 1 Diabetes
- Cancer Biologists Find DNA-Damaging Toxins in Common Plant-Based Foods
- New Way to Lose Weight? Changing Microbes in Guts of Mice Resulted in Rapid Weight Loss
- More Fat, Less Protein Improves Canine Olfactory Abilities
- Better-Educated Parents Feed Children Fewer Fats and Less Sugar
Posted March 26, 2013:
- Vitamin D Insufficiency Linked to Adverse Pregnancy Outcomes
- Protein-Rich Breakfasts Prevent Unhealthy Snacking in the Evening, Study Finds
- Vitamin D May Lower Diabetes Risk in Obese Children and Adolescents
- Fruit Flies Fed Organic Diets Are Healthier Than Flies Fed Nonorganic Diets, Study Finds
- Vitamin D Benefits Breathing in Tuberculosis Patients
- Obesity May Be Linked to Microorganisms Living in the Gut
Posted March 25, 2013:
Posted March 22, 2013:
- Foods Can Help Fight Inflammation
- Modest Changes in Military Dining Facilities Promoted Healthier Eating
Posted March 21, 2013:
- Most Pre-Packaged Meals, Snacks for Toddlers Contain Too Much Salt
- Scientists Identify Gene That Is Consistently Altered in Obese Individuals
- What You Eat Before Surgery May Affect Your Recovery
- Genes May Be Reason Some Kids Are Picky About Food
Posted March 20, 2013:
- Financial Benefits of Plant-Based, Mediterranean Diet
- Explaining How Extra Virgin Olive Oil Protects Against Alzheimer's Disease
Posted March 19, 2013:
- 180,000 Deaths Worldwide Each Year May Be Associated With Sugary Soft Drinks, Research Suggests
- High-Carb Intake in Infancy Has Lifelong Effects, Study Finds
- Tomatoes That Mimic Actions of Good Cholesterol Created
Posted March 18, 2013:
- Skimmed/semi-Skimmed Milk Does Not Curb Excess Toddler Weight Gain, Study Finds
- Food Memories Can Help With Weight Loss
Posted March 14, 2013:
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