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Body Fat Hardens Arteries After Middle Age
May 15, 2013 Having too much body fat makes arteries become stiff after middle age, a new study has ... > full story -
Fish Oil May Stall Effects of Junk Food on Brain
May 14, 2013 Data from more than 180 research papers suggests fish oils could minimize the effects that junk food can have on the brain, a review has ... > full story -
Super-Sized Citizens: The Relationship Between a Country's Fast-Food Outlets and Its Obesity Rates
May 10, 2013 Many studies have linked the meals served at fast-food outlets to obesity, but is there a relationship between the number of restaurants in a country and the girth of its ... > full story -
Nobody Likes a 'Fat-Talker,' Study Shows
May 9, 2013 Women who engage in "fat talk" -- the self-disparaging remarks girls and women make in relation to eating, exercise or their bodies -- are less liked by their peers, a new study from the University ... > full story -
Sleep Disorders
Obstructive Sleep Apnea
Dieting and Weight Control
Insomnia
Nutrition Research
Disorders and Syndromes
Diet Linked to Daytime Sleepiness and Alertness in Healthy Adults
May 7, 2013 A new study suggests that your level of sleepiness or alertness during the day may be related to the type of food that you ... > full story -
Excessive Weight Gain During Pregnancy Increases Risk of Lacerations During Childbirth
May 7, 2013 Excessive weight gain during pregnancy significantly increases the risk of lacerations during vaginal childbirth, according to a new study. Among more than 1,000 women who participated in the study, ... > full story -
Discovery of New Hormone Opens Doors to New Type 2 Diabetes Treatments
May 7, 2013 Researchers have discovered that a particular type of protein (hormone) found in fat cells helps regulate how glucose (blood sugar) is controlled and metabolized in the liver. Using experimental ... > full story -
Diet and Weight Loss
Staying Healthy
Nutrition Research
Children's Health
Dieting and Weight Control
Child Psychology
Children's 'Healthy' Foods Marketed at Children Are Higher in Fat, Sugar and Salt
May 7, 2013 Foods being marketed to children in UK supermarkets are less healthy than those marketed to the general population according to researchers who question whether more guidelines may be needed in ... > full story -
Childhood Obesity Starts at Home
May 4, 2013 As parents, physicians and policymakers look for ways to curb childhood obesity, they may need to look no further than a child's own backyard. A new study shows that preschool children are less ... > full story -
New Mouse Model Confirms How Type 2 Diabetes Develops
May 3, 2013 Researchers have developed a new mouse model that answers the question of what actually happens in the body when type 2 diabetes develops and how the body responds to drug treatment. Long-term ... > full story
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