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Fibre Protects Against Cardiovascular Disease, Especially in Women
April 16, 2012 Foods high in fiber provide good protection against cardiovascular disease, and the effect is particularly marked in women. The research involved the study of the eating habits of over 20,000 ... > full story -
Zip Code as Important as Genetic Code in Childhood Obesity
April 10, 2012 Neighborhood supermarket and park proximity directly related to obesity, study ... > full story -
Caffeine and Exercise May Be Protective Against Skin Cancer Caused by Sun Exposure, Study Suggests
April 3, 2012 The combined effects of exercise plus caffeine consumption may be able to ward off skin cancer and also prevent inflammation related to other obesity-linked ... > full story -
Less Than 1 in 6 Americans Frequently Washes Grocery Totes Increasing Risk for Food Poisoning
April 3, 2012 Reusable grocery totes are a popular, eco-friendly choice to transport groceries, but only 15 percent of Americans regularly wash their bags. Most users are inadvertently creating a breeding zone for ... > full story -
Obesity Adds More to Health Care Costs Than Smoking, Study Suggests
April 3, 2012 Obesity adds more to health care costs than smoking does, reports a new ... > full story -
Glycemic Index Foods at Breakfast Can Control Blood Sugar Throughout the Day
March 30, 2012 Eating foods at breakfast that have a low glycemic index may help prevent a spike in blood sugar throughout the morning and after the next meal of the day, researchers ... > full story -
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Diet and Weight Loss
Link Between Fast Food and Depression Confirmed
March 30, 2012 A new study along the same lines as its predecessors shows how eating fast food is linked to a greater risk of suffering from ... > full story -
Benefits of Taking Your Dog to Work May Not Be Far-Fetched
March 30, 2012 Man’s best friend may make a positive difference in the workplace by reducing stress and making the job more satisfying for other employees, according to a new ... > full story -
More Than Half of All Cancer Is Preventable, Experts Say
March 28, 2012 More than half of all cancer is preventable, and society has the knowledge to act on this information today, according to health researchers. Investigators now outline obstacles they say stand in the ... > full story -
Smokers Could Be More Prone to Schizophrenia
March 26, 2012 Smoking alters the impact of a schizophrenia risk gene. Scientists have demonstrated that healthy people who carry this risk gene and smoke process acoustic stimuli in a similarly deficient way as ... > full story
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