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For Smokers, Low Levels of Vitamin D May Lead to Cancer
March 15, 2013 — New research shows that decreased levels of vitamin D may predispose smokers to developing tobacco-related cancer. This study illustrates that simple vitamin D blood tests and supplements have the ... > full story -
How Vitamin E Can Help Prevent Cancer
March 14, 2013 — Researchers have identified an elusive anti-cancer property of vitamin E that has long been presumed to exist, but difficult to ... > full story -
High-Dose Oral Vitamins, Minerals Do Not Reduce Recurrent Cardiac Events in Heart Attack Patients
March 12, 2013 — Heart attack patients given a combination of high-dose oral vitamins and minerals do not exhibit a significant reduction in recurrent cardiac events, according to new research. However, the study ... > full story -
Niacin Therapy Shows No Benefits, Has Some Harmful Effects
March 11, 2013 — A highly anticipated study evaluating a combination of the vitamin niacin with the anti-flushing agent laropiprant finds the therapy provides no benefit to and may even be harmful for patients with ... > full story -
Cholesterol Levels Rise, Fall With Changing Seasons
March 7, 2013 — Cholesterol levels seem to fluctuate significantly with the turning seasons, which may leave some people with borderline high cholesterol at greater cardiovascular risk during the winter months, ... > full story -
Folate and Vitamin B12 Reduce Disabling Schizophrenia Symptoms in Some Patients
March 6, 2013 — Adding the dietary supplements folate and vitamin B12 to treatment with antipsychotic medication improved a core symptom component of schizophrenia in a study of more than 100 patients. The study ... > full story -
Wolf in Sheep's Clothing: Uncovering How Deadly Bacteria Trick the Immune System
February 28, 2013 — A new study demonstrates how bacteria can pretend to be a virus and trick the immune system into sending out the wrong type of defense. Such manipulation sheds light on how the flu may make us more ... > full story -
Too Much Vitamin D During Pregnancy Can Cause Food Allergies, Research Suggests
February 27, 2013 — Pregnant women should avoid taking vitamin D supplements, new research suggests. Substitution appears to raise the risk of children developing a food allergy after ... > full story -
Organic Tomatoes Accumulate More Vitamin C, Sugars Than Conventionally Grown Fruit
February 20, 2013 — Tomatoes grown on organic farms accumulate higher concentrations of sugars, vitamin C and compounds associated with oxidative stress compared to those grown on conventional farms, according to new ... > full story -
Caffeine Linked to Low Birth Weight Babies
February 18, 2013 — Maternal nutrition is important to a developing embryo and to the health of the child later in life. Supplementing the diet with specific vitamins is known to increase health of the fetus for example ... > full story
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