Browse News Stories
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Posted November 28, 2012:
- How Eating Bread Can Improve Cardiovascular Health
- For Some Feathered Dinosaurs, Bigger Not Always Better
Posted November 27, 2012:
- How Vegetables Make the Meal
- Vitamin D Linked to Lower Rates of Tooth Decay
- Diabetes Prevalence 20 Percent Higher in Countries With Higher Availability of High Fructose Corn Syrup, Analysis Finds
Posted November 21, 2012:
- Eating Right Key to Survival of Whales and Dolphins
- Inhaled Nitric Oxide Improves Outcomes in Mice Resuscitated With Stored Blood
Posted November 20, 2012:
- Discovery Offers New Treatment for Epilepsy
- Gastric Bypass Surgery: Follow Up as Directed to Lose More
Posted November 19, 2012:
- Estrogenic Plants Linked to Altered Hormones, Possible Behavior Changes in Monkeys
- Greenland's Viking Settlers Gorged on Seals
- One Week at a Health Spa Improves Your Health, Study Shows
Posted November 18, 2012:
Posted November 17, 2012:
Posted November 16, 2012:
- Fetus Suffers When Mother Lacks Vitamin C
- Planning Meals Help People With Diabetes Enjoy the Holidays
Posted November 15, 2012:
- Arginine and Proline Enriched Diet May Speed Wound Healing in Diabetes
- Dietary Glucose Affects the Levels of a Powerful Oncogene in Mice
Posted November 14, 2012:
Posted November 13, 2012:
- High Exposure to Food-Borne Toxins: Preschool Children Particularly Vulnerable to Compounds Linked to Cancer, Other Conditions
- Fast Food Menu Options Double: Calorie Counts Remain High
- New Health-Economic Model Shows Benefits of Boosting Dietary Calcium Intake
Posted November 12, 2012:
- No More Diabetes: Not All Bariatric Surgeries Are Created Equal When It Comes to Getting Rid of Diabetes and Unwanted Pounds
- Obesity Epidemic Threatens Health of All Social Groups Equally, Swedish Study Finds
Posted November 11, 2012:
- Limiting Carbs to Dinner-Time Increases Satiety, Reduces Risk for Diabetes and Cardiovascular Disease, Research Finds
- Weekly Soft Drink Consumption Bubbles Up Knee Osteoarthritis; Especially in Men
- It's Not Just What You Eat, but When You Eat It: Link Between Fat Cell and Brain Clock Molecules Shown
Posted November 9, 2012:
- Eating of Soil and Raw Starch Documented in Madagascar
- Drinking Green Tea With Starchy Food May Help Lower Blood Sugar Spikes
- An Egg a Day to Keep Allergies Away?
- Lone Star Tick Inhabiting Central and Southern U.S. Is Primary Reason for Meat Induced Alpha-Gal Allergic Reaction, Study Finds
Posted November 8, 2012:
- Child Care Providers Can Be Part of Solution for Childhood Obesity
- Diabetes Study: 'Mindful Eating' Equals Traditional Education in Lowering Weight and Blood Sugar
- Being Overweight: How Parents Can Help Their Teen Children Achieve a Healthier Lifestyle
- Sugar and Spice and Everything Not So Nice: Spice Allergy Affects Foodies and Cosmetic Users Alike
Posted November 7, 2012:
- Anti-Fat Bias May Be Equally Prevalent in General Public and Medical Community
- Starchy, High Carbohydrate Diet Associated With Recurrence of Colon Cancer
- No Link Found Between Calcium Intake and Coronary Artery Calcification
- Beef Cattle to Steak: DNA Analyses May Predict How Beef Will Taste Once It Reaches Our Palate
- Preventing Headaches and Other Health Problems Due to Biogenic Amines in Wine
Posted November 6, 2012:
Posted November 5, 2012:
- Kids Consume More Soda and Calories When Eating out
- Overweight Patients Hospitalized With Pneumonia More Apt to Survive
- Losing Weight from Either a Low-Carb or Low-Fat Diet Lowers Body Inflammation
- Daily Multivitamin Use Among Men Does Not Reduce Risk of Major Cardiovascular Events, Study Suggests
- Daily Doses of a New Probiotic Reduces 'Bad' and Total Cholesterol
- Genetically Engineered Tomatoes Decrease Plaque Build-Up in Mice
Posted November 2, 2012:
- New Studies Reinforce American Heart Association's Stand on Limiting Sodium
- Overcoming Hurricane Stress: Getting a Grip After Sandy Leaves Town
- When Considering Bariatric Surgery, Think About Bones
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