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Intermittent Binge Drinking Could Cause Significant Brain Impairment Within Months, Study Suggests
October 15, 2012 A study of binge-drinking rodents suggests that knocking back a few drinks every few days may swiftly reduce one's capacity to control alcohol intake. Scientists found signs of cognitive impairment ... > full story -
With Problem Drinking, Where You Live May Matter
October 9, 2012 Some people living in disadvantaged neighborhoods may be at increased risk of problem drinking -- though much may depend on race and gender, according to a new ... > full story -
Why Wine and Tea Pair So Well With a Meal: It's All in the Mouthfeel
October 8, 2012 Of course a nice glass of wine goes well with a hearty steak, and now researchers who study the way food feels in our mouths think they may understand why that is: The astringent wine and fatty meat ... > full story -
Meeting Pigs' Phosphorous Requirements With Fermented Soybean Meal
October 1, 2012 Fermented soybean meal (FSBM), considered a promising substitute for fish meal in weanling pig diets because of its protein content, lower cost, and lack of anti-nutritional factors, may have an ... > full story -
Smoking, Heavy Drinking Linked to Earlier Onset of Pancreatic Cancer
October 1, 2012 Those who smoke and drink heavily may develop pancreatic cancer at an earlier age than those who don’t. But quitting reduces the extra risk, a new study ... > full story -
African-American Youth Exposed to More Magazine and Television Alcohol Advertising Than Youth in General
September 27, 2012 new study finds African-American youths are over-exposed to alcohol ... > full story -
Cost-Efficient Method Developed for Maximizing Benefits from Wine Waste
September 25, 2012 A new study shows that grape skin and seeds generated from winemaking -- known as wine pomace -- are a good source of antioxidant dietary fiber and can be used to fortify various food products such ... > full story -
Resveratrol May Preserve Pain-Relieving Effects of Morphine
September 25, 2012 Resveratrol —- the same natural polyphenol found in red wine -— preserves the potent pain-relieving effect of morphine in rats that have developed morphine tolerance, suggests a new ... > full story -
Bees Decrease Food Intake, Live Longer, When Given Compound Found in Red Wine
September 24, 2012 Researchers have found that when given resveratrol, a compound found in red wine, bees consume less ... > full story -
Virtual Boundaries: How Environmental Cues Affect Motivation and Task-Oriented Behavior
September 21, 2012 Much of our daily lives are spent completing tasks that involve a degree of waiting, such as remaining on hold while scheduling a doctor's appointment or standing in line at an ATM. Faced with a ... > full story
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