Cell Biology News
October 5, 2015

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October 5, 2015

Oct. 1, 2015 — A new study has identified a number of genes that are repressed at various time points after memory formation, providing important clues as to how long-term memories are ... read more

Oct. 1, 2015 — Proteins remain after starch is extracted from rice. Until now, this valuable raw material was disposed of by rice starch producers at great expense. A new process is being developed to split ... read more

Oct. 1, 2015 — Scientists have shown, for the first time, what happens when a frog's tongue makes contact with a surface. They discovered similarities to conventional adhesive tape. Like sticky tape, the ... read more

Oct. 1, 2015 — Researchers have succeeded in an effort to fundamentally improve carbohydrate analysis. With the new method, complex glycans, building blocks of life such as DNA and proteins, can now be sequenced. ... read more

Oct. 1, 2015 — Researchers have reached a breakthrough in understanding how fructose is transported into our cells. This could be a potential benefit for the development of novel treatments against some forms of ... read more

Proof-of-Concept for Low-Cost Drug Made in Lettuce

Oct. 1, 2015 — Scientists have used a plant-based system to make shelf-stable drugs. The researchers confirmed the viability of their method for FDA approval and human use, producing an effective drug that promotes ... read more

Oct. 1, 2015 — A novel mechanism of protein resurrection has been discovered, which not only restores the active function of the protein, but also increases its original activity by almost two times. The scientists ... read more

Barley Straw Shows Potential as Transport Biofuel Raw Material

Sep. 30, 2015 — The hemicellulose sugars of barley straw can be effectively fermented into biobutanol, when starch is added during the pre-treatment or fermentation process, shows a new study. Seeking to find ... read more

Sep. 30, 2015 — Mussels, oysters, scallops and clams might be ingredients for fine cuisine, but they can also be a recipe for diarrhetic shellfish poisoning (DSP). That's a gastrointestinal illness people can ... read more

Researchers Show That Genetic Background Regulates Tumor Differences

Sep. 30, 2015 — Researchers have identified both similarities and differences between a single tumor type in multiple dogs breeds; a finding they believe parallels the situation in the cancer of human ... read more

Could 'The Martian's' Scientist Survive on Potatoes Alone?

Sep. 29, 2015 — In the movie "The Martian," the main character is stranded on Mars and must rely on his own super-science knowledge to survive. Because the crew had packed some potatoes for a Thanksgiving ... read more

Sep. 29, 2015 — Many nematodes (worms) have specialized as pathogens, including those that serve as deadly insect-attacking parasites, making them effective biocontrol agents. Now a research team has sequenced the ... read more

Sep. 29, 2015 — An interdisciplinary team of researchers has developed a modeling algorithm that is able to identify genes associated with specific biological functions in plants. The modeling tool will help plant ... read more

Sep. 29, 2015 — The way in which our cells convert food into fuel is shared by almost all living things -- now scientists have discovered a likely reason why this is so widespread. Cells that have more energy can ... read more

Sep. 29, 2015 — Microscopic roundworms (nematodes) live like maggots in bacon: They penetrate into the roots of beets, potatoes or soybeans and feed on plant cells, which are full of energy. But how they do it ... read more

Researchers Discover Key Link in Understanding Billion-Dollar Pests in Agriculture

Sep. 29, 2015 — Invisible to the naked eye, plant-parasitic nematodes are a huge threat to agriculture, causing billions in crop losses every year. Researchers have now found the first genetic evidence linking one ... read more

High Dietary Fiber Intake Linked to Health Promoting Short Chain Fatty Acids

Sep. 29, 2015 — Eating a lot of fiber-rich foods, such as fruit, vegetables, and legumes -- typical of a Mediterranean diet -- is linked to a rise in health promoting short chain fatty acids, finds ... read more

Sep. 28, 2015 — Scientists have revealed how pigment can be detected in mammal fossils, a discovery that may end the guesswork in determining the colors of long extinct ... read more

Sep. 28, 2015 — Scientists have discovered and mapped a light-sensing protein that uses vitamin B12 to perform key functions, including gene ... read more

Biotechnology: Tweaking Proteins With 'Tub-Tag'

Sep. 28, 2015 — A rapid and efficient technique for targeted chemoenzymatic functionalization of proteins has been identified by scientists. The new method has a wide range of potential therapeutic applications, ... read more

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