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Tracking Lake Erie Water Snake in Fight Against Invasive Fish
March 19, 2012 Researchers have used a surgically implanted device to record the habits of snakes in their natural environment for the first time. This particular study holds promise in "keeping score" as Ohio's ... > full story -
Marine Protected Areas Are Keeping Turtles Safe
March 19, 2012 Marine Protected Areas are providing sea turtles with an ideal habitat for foraging and may be keeping them safe from the threats of fishing. A new study shows that 35 percent of the world's green ... > full story -
Lifestyle Study Highlights Key Differences in Relapsing and Progressive Onset Multiple Sclerosis
March 19, 2012 Patients with relapsing onset Multiple Sclerosis (MS) who consumed alcohol, wine, coffee and fish on a regular basis took four to seven years longer to reach the point where they needed a walking aid ... > full story -
Increase in Arctic Shipping Is Risk to Marine Mammals
March 16, 2012 A rapid increase in shipping in the formerly ice-choked waterways of the Arctic poses a significant increase in risk to the region’s marine mammals and the local communities that rely on them ... > full story -
Rising Ocean Temperatures Harm Protected Coral Reefs
March 15, 2012 Special conservation zones known as marine protected areas provide many direct benefits to fisheries and coral reefs. However, such zones appear to offer limited help to corals in their battle ... > full story -
Diverse Catches Are Better for Fishery Ecosystems
March 15, 2012 Fishing for a "balanced harvest" can achieve productive fisheries as well as environmental conservation, an international scientific team ... > full story -
Clash of the Crayfish: Why the Americans Are Winning
March 15, 2012 Aggressive American signal crayfish are threatening Britain's native white-clawed crayfish populations because they have better resistance to parasites and are less fussy about what they ... > full story -
Red Meat Consumption Linked to Increased Risk of Total, Cardiovascular, and Cancer Mortality
March 12, 2012 A new study has found that red meat consumption is associated with an increased risk of total, cardiovascular, and cancer ... > full story -
Medical Imaging Technology Used to Better Understand Fish Senses
March 12, 2012 A marine biologist gets an occasional strange look when she brings fish to Rhode Island Hospital. While the facility's microCT scanner is typically used to study bone density and diseases like ... > full story -
A Test of the Senses in the Search for a 'Shoal Mate'
March 8, 2012 Young coral reef fish use sounds, smells and visual cues to find their nursery grounds, according to new research. By testing how young French grunts (a common fish in Curaçao and throughout ... > full story
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