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A New Technique Makes It Possible to Reduce by Half the Amount of Salt in Already Desalted Cod
November 18, 2011 Researchers have achieved a 50% reduction in the amount of salt in already desalted cod, thus obtaining a final product that preserves all its sensory properties and is particularly suitable for ... > full story -
Environmental Conditions and Predators Affect Atlantic Salmon Survival in the Gulf of Maine
November 17, 2011 Atlantic salmon face new challenges in the Gulf of Maine, where changing spring wind patterns, warming ocean temperatures and new predators along migration routes are affecting their survival. Maine ... > full story -
Squid Mystery in Mexican Waters Unraveled by Biologist and a Class of Students
November 17, 2011 Marine biologists are studying Humboldt squid in Mexico's Sea of Cortez, where the creatures have been spawning at a much younger age and a far smaller size than normal. El Niño is apparently ... > full story -
Evidence Supports Ban on Growth Promotion Use of Antibiotics in Farming
November 15, 2011 Researchers have zeroed in on the controversial, non-therapeutic use of antibiotics in food animals and fish farming as a cause of antibiotic resistance in people. There is overwhelming evidence that ... > full story -
Violent Passions: Jealous Cleaner Shrimp Murder Their Rivals
November 11, 2011 The hermaphroditic cleaner shrimp Lysmata amboinensis usually live in monogamous pairs, but dark passions underlie their social structure. New research shows that cleaner shrimp, in any group larger ... > full story -
Eating Fish Can Reduce the Risk of Diabetes, Study Suggests
November 11, 2011 A study analyses the dietary patterns of the adult Spanish population with high cardiovascular risk. The results reveal a high consumption of both red meat and fish. However, whilst eating lots of ... > full story -
'Fishy Lawnmowers' Help Save Pacific Corals
November 10, 2011 Can fish save coral reefs from dying? Researchers have found one case where fish have helped coral reefs to recover from cyclones and ... > full story -
Fish Flu: Genetics Approach May Lead to Treatment
November 9, 2011 A research team has provided the first look at a genetic structure that may play a critical role in the reproduction of the infectious salmon anemia virus (ISAV), more commonly known as the "fish ... > full story -
Fast New Test for Terrible Form of Food Poisoning
November 9, 2011 Scientists are reporting development of a fast, reliable new test that could help people avoid a terrible type of food poisoning that comes from eating fish tainted with a difficult-to-detect toxin ... > full story -
Farmed Fish Fed Vegetable Matter May Have Residual Pesticides
November 8, 2011 Today, half of all the fish we eat comes from fish farms. The problem is that these fish are increasingly being fed vegetable matter, which could lead to a build-up of residual pesticides in them. A ... > full story
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