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Mysteries Of Categorization: How Consumers Think About New Products
January 26, 2009 Why did the first PDAs released to the market fail while subsequent brands took off? A new study says it might be because of the way consumers categorize new ... > full story -
We're Not Buying It: Product Add-Ons Influence Consumer Judgment
January 26, 2009 Charging extra for "add-on" features on a product may backfire on merchandisers, according to a new study. Researchers examined the way consumers perceive common objects such as digital cameras, ... > full story -
You Can Look -- But Don't Touch
January 7, 2009 Consumers are often told that if they break an item, they buy it. But a new study suggests that if they just touch an item for more than a few seconds, they may also end up buying it. Researchers ... > full story -
Tips For Making A 'Green' Holiday From The World's Largest Scientific Society
December 18, 2008 From converting used comics into wrapping paper to sending electronic greeting cards, the American Chemical Society offers tips on making your holiday greener and more environmentally-friendly. Other ... > full story -
You Decide: Making A Good Decision Or Avoiding A Bad One?
December 15, 2008 We feel good about a purchase if we believe we've made a decision that's in line with our goals. A new study examines the ways consumers evaluate brand features to make ... > full story -
No Regrets: Avoiding Bad Feelings About Missing A Great Sale
December 15, 2008 Bummer! You meant to get to the mall to buy that discounted leather jacket, but missed the sale. A new study uncovers a strategy for releasing consumers from 'regret lock,' which results in not ... > full story -
The Language Of Emotion: Ad Slogans In Native Tongues Connect To Consumers' Emotions
December 15, 2008 In our globalized world, consumers are exposed to marketing messages in many languages. But a new study says messages expressed in people's native languages are most effective at triggering emotional ... > full story -
Slippery Slope: One Tiny Truffle Can Trigger Desire For More Treats
December 15, 2008 Indulging in just one small chocolate truffle can induce cravings for more sugary and fatty foods -- and even awaken a desire for high-end status products, according to a new ... > full story -
We've Got Your Number: Consumers Choose Products With More Technical Specs
December 15, 2008 Many products have numbers attached: megapixels for cameras, wattage ratings for stereos, cotton counts for sheets. A new study shows that consumers are heavily influenced by quantitative ... > full story -
For Best Results, Ask A Few Thought-Provoking Questions
December 15, 2008 The next time a telemarketer opens with a friendly question, you might stop and wonder why. A new study shows that it is surprisingly effective when salespeople or fundraisers ask how your day has ... > full story
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