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Gluten sensitivity in sport horses

Date:
April 30, 2012
Source:
Taylor & Francis
Summary:
Chronic inflammatory small bowel disease has an increased prevalence in sport horses. The disorder is associated with intermittent colic, weight loss, poor performance and anemia. Chronic inflammatory small bowel disease seems to have a predominance in dressage horses, but its exact cause is unknown to date.
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Chronic inflammatory small bowel disease has an increased prevalence in sport horses. The disorder is associated with intermittent colic, weight loss, poor performance and anemia. Chronic inflammatory small bowel disease seems to have a predominance in dressage horses, but its exact cause is unknown to date.

Researchers of the Free University of Amsterdam and Utrecht University in the Netherlands have now identified gluten sensitivity as a potential cause of equine chronic inflammatory small bowel disease in sport horses.

Gluten is a major compound of the endosperm of various cereals, in particular of wheat, barley and rye. Especially the gliadin fraction of the gluten is associated with Coeliac disease (gluten intolerance) in man.

Some horses fed a gluten-rich ration showed concurrent antibody responses as seen in celiac patients. To test the pathogenic role of gluten, one sport horse with chronic inflammatory bowel disease and antibodies followed a gluten-free ration during 6 months. Both villous morphology and blood antibody titers improved in this horse.

The development of a screening test aimed at identifying gluten-sensitivity in individual horses based on blood samples is currently in progress.


Story Source:

The above post is reprinted from materials provided by Taylor & Francis. Note: Materials may be edited for content and length.


Journal Reference:

  1. J.H. van der Kolk, L.A. van Putten, C.J. Mulder, G.C.M. Grinwis, M. Reijm, C.M. Butler, B.M.E. von Blomberg. Gluten-dependent antibodies in horses with inflammatory small bowel disease (ISBD). Veterinary Quarterly, 2012; 1 DOI: 10.1080/01652176.2012.675636

Cite This Page:

Taylor & Francis. "Gluten sensitivity in sport horses." ScienceDaily. ScienceDaily, 30 April 2012. <www.sciencedaily.com/releases/2012/04/120430100649.htm>.
Taylor & Francis. (2012, April 30). Gluten sensitivity in sport horses. ScienceDaily. Retrieved June 29, 2015 from www.sciencedaily.com/releases/2012/04/120430100649.htm
Taylor & Francis. "Gluten sensitivity in sport horses." ScienceDaily. www.sciencedaily.com/releases/2012/04/120430100649.htm (accessed June 29, 2015).

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