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Recipe for Science: ChefSteps Cooks with Liquid Nitrogen

April 20, 2013
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Recipe for Science: Chefsteps Cooks with Liquid Nitrogen EG - Monterey Conference Center Chef Chris Young brings the laboratory to the kitchen and he experiments with wild food concoctions.

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last updated on 2015-04-18 at 11:49 am EDT

How to Make Mac and Cheese in a Rice Cooker

How to Make Mac and Cheese in a Rice Cooker

Howdini (Mar. 22, 2013) — Looking for a quick dinner recipe that'll please the whole family? If you have a rice cooker (a great kitchen time saver), this recipe is going to change you and your kid's world! Chef and author Catherine McCord shows you how easy it is to create an entire meal in a few easy steps.
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Shade Trees and Mangroves Climate Change in the South Pacific

Shade Trees and Mangroves Climate Change in the South Pacific

Deutsche Welle (Aug. 6, 2012) — The Pacific island nation Vanuatu is running out of time. The indigenous inhabitants are already suffering from floods, cyclones, coastal erosion and water shortages. And climate researchers say the extreme weather will increase and sea levels will continue to rise. Most members of the indigenous population depend on natural resources from farming, forestry and fishing. Now climate change is endangering the livelihoods of the islands' inhabitants. Since 2009, Germany has been funding educational measures for politicians and journalists, and has kick-started several projects for the local rural population. On the main island, Efate, for example, new more robust vegetable varieties are being cultivated, as well as shade trees with nitrogen-fixing properties.
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How to Make Baked Zucchini Coins

How to Make Baked Zucchini Coins

Howdini (Mar. 22, 2013) — Getting your kids to eat vegetables can be tough. With this great healthy recipe you will have them begging for more! Chef and author Catherine McCord shows you how to make these simple and delicious baked zucchini coins.
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How to Make Carrot Snack Sticks for Kids

How to Make Carrot Snack Sticks for Kids

Howdini (Mar. 22, 2013) — Having problems getting your kids to eat their vegetables? Chef and author Catherine McCord shares a recipe for a healthy snack that everyone will love.
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