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Ramen health risks: The dark side of the noodle

Date:
August 21, 2014
Source:
AP / Powered by NewsLook.com
Summary:
South Koreans eat more instant ramen noodles per capita than anywhere else in the world. But American researchers say eating too much may increase the risk of diabetes, heart disease and stroke. (Aug. 21) Video provided by AP


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last updated on 2014-09-18 at 2:49 pm EDT

The Untold Dangers Of Ramen Noodles

The Untold Dangers Of Ramen Noodles

Newsy (Aug. 15, 2014) — A new study says instant noodle products are more dangerous than we think, especially for one group. Video provided by Newsy
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Data Ecosystem: How Connectivity Will Change the World

Data Ecosystem: How Connectivity Will Change the World

FORA.tv (Mar. 20, 2013) — Swissnex San Francisco The advance of health devices is giving the world greater capability to track physiological data and create new systems of personalized health. According to ABI Research, the total number of wearable devices with fitness and wellness applications in 2012 was 30 million, a 37% growth from 2011. The market is expected to grow at an average rate of 41% per year, leading to 169.5 million devices shipped in 2017. With the multiplication of data available across emerging channels, what are the opportunities and challenges facing the healthcare industry? How can people analyze and make sense of the data? What will the data tell us? What are the advantages and risks for individuals to rely on healthcare devices? Our highly qualified panelists, with deep expertise ranging from high-level technical issues to user behavior, measurement and social insights, will explore the future of the data-driven health era.
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With Measles On The Rise, Study Touts MMR Vaccine Safety

With Measles On The Rise, Study Touts MMR Vaccine Safety

Newsy (July 1, 2014) — The report analyzed more than 20,000 studies on the measles, mumps and rubella vaccine and found the risks of side effects are low. Video provided by Newsy
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Red Wine, Chocolate For Health Benefits? New Study Says No

Red Wine, Chocolate For Health Benefits? New Study Says No

Newsy (May 13, 2014) — A new study says the antioxidant found in red wine and dark chocolate doesn't provide the health benefits doctors thought it did. Video provided by Newsy
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