Science Videos
from news services

Ramen health risks: The dark side of the noodle

August 21, 2014
AP / Powered by
South Koreans eat more instant ramen noodles per capita than anywhere else in the world. But American researchers say eating too much may increase the risk of diabetes, heart disease and stroke. (Aug. 21) Video provided by AP
Total shares:  
Related Videos

Share This Page:

Health & Medicine News
February 10, 2016

Latest Headlines
updated 12:56 pm ET