
Weight Loss Weapon
UCLA researchers have found
an extract in white kidney
beans may help the body stop
carbs from breaking down
into sugars. A digestive
enzyme in the body normally
acts like scissors,
literally cutting starches
... > full story

More Weight Equals Longer Hospital Stays
Sociologists found a direct
relationship between obesity
and duration and frequency
of hospital stays.
Researchers found that, on
average, obese persons
stayed one and a half days
... > full story

Are Your Dishes Clean?
Food scientists at The Ohio
State University wanted to
see if cooler water could
kill bacteria on dirty
dishes like E. coli and
salmonella. The study found
that even when dishes were
washed in cooler
... > full story

Healthier Pizza
Food chemists have shown
that making a pizza crust
with whole wheat flour and
cooking it longer releases
more antioxidants. These
chronic disease-fighting
compounds increased by 82
percent when baked at a
... > full story
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Certain Dry Foods Are Good Past Their Best-before Date, Food Scientists Say
Some low-moisture foods such as dried apples can be safe to eat even years after their expiration date, if properly stored, food chemists say. They verified this in a tasting experiment of ... > more -
Nutrition
Nutrition Research
Staying Healthy
Diet and Weight Loss
Dieting and Weight Control
Eating Disorders
Food Psychologist Explains The Mindless Way People Overeat
A food psychologist has found that people overeat unconsciously, due to numerous factors. Studies show that larger plates result in larger servings. Also, watching television while eating leads to ... > more -
Competitive Eaters May Have Ability to Suppress Satiety Hormones
Eating champions are able to keep gorging on food way past beyond the point where most people would be nauseated by food. While they practice to expand their stomach, much of their skills may come ... > more -
Physiologists And Microbiologists Find Link Between Sitting And Poor Health
Physiologists analyzing obesity, heart disease, and diabetes found that the act of sitting shuts down the circulation of a fat-absorbing enzyme called lipase. They found that standing up engages ... > more -
Psychobiologists Find Genetic Component in Children's Food Preference
In the first study to link taste genes to behavior in children, researchers looked at how natural variations in a recently discovered taste gene affected sensitivity to bitter tastes and food ... > more -
Cardiologists Treat Leg Pain with Balloon Angioplasty
Doctors now use cold angioplasty to restore blood flow to the legs and relieve chronic leg pain. The procedure, where cold nitrous oxide inflates a balloon inside arteries to unclog them, is similar ... > more -
Oral Biologists Use Chemistry To Formulate Cavity Fighting Mints
Oral biologists formulated a mint that fights cavities with an ingredient called Cavistat. Cavistat contains two main components that protect the teeth. First, the amino acid arginine metabolizes ... > more -
Food Scientists Bubble Up Idea For A New Snack
Food scientists pump carbon dioxide gas into yogurt, which results in the creation of a new snack, carbonated yogurt. The main difference injected into the yogurt is texture, as the carbonation ... > more -
Vascular Surgeons Lower Blood Pressure with Implanted Device
A new cell phone-sized implant can keep blood pressure in check from within the chest, just like a pacemaker controls heartbeats. When the device detects a rise in pressure, it sends electrical ... > more -
Operations Researchers Predict Path Of Pandemics
Using math and computer science, engineers created a model to forecast the progression of a future pandemic. They looked at the way diseases spread to new people and over distances in order to ... > more
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