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Gluten-free diet relieves 'brain fog' in patients with Celiac disease
- Date:
- June 16, 2014
- Source:
- Wiley
- Summary:
- Individuals with celiac disease often experience 'brain fog' in addition to intestinal problems, but a new study shows that adhering to a gluten-free diet can lead to improvements in cognition that correlate with the extent of intestinal healing. The findings indicate that ridding the diet of gluten may help address problems that celiac disease patients can experience related to attention, memory, and other mental tasks.
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Individuals with celiac disease often experience 'brain fog' in addition to intestinal problems, but a new study shows that adhering to a gluten-free diet can lead to improvements in cognition that correlate with the extent of intestinal healing.
The Alimentary Pharmacology & Therapeutics findings indicate that ridding the diet of gluten may help address problems that celiac disease patients can experience related to attention, memory, and other mental tasks.
"The study outcomes highlight the importance for individuals with celiac disease of maintaining a gluten-free diet not just for physical well-being but also for mental well-being," said senior author Dr. Greg Yelland.
Cite This Page:
Wiley. "Gluten-free diet relieves 'brain fog' in patients with Celiac disease." ScienceDaily. ScienceDaily, 16 June 2014. <www.sciencedaily.com / releases / 2014 / 06 / 140616134149.htm>.
Wiley. (2014, June 16). Gluten-free diet relieves 'brain fog' in patients with Celiac disease. ScienceDaily. Retrieved August 31, 2025 from www.sciencedaily.com / releases / 2014 / 06 / 140616134149.htm
Wiley. "Gluten-free diet relieves 'brain fog' in patients with Celiac disease." ScienceDaily. www.sciencedaily.com / releases / 2014 / 06 / 140616134149.htm (accessed August 31, 2025).
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