Agriculture and Food News

Saturday, October 11, 2008

Green Coffee-growing Practices Buffer Climate-change Impacts

Chalk up another environmental benefit for shade-grown Latin American coffee: University of Michigan researchers say the technique will provide a ...  > full story

Wireless Soil Sensors Designed To Improve Farming

Researchers are developing wireless soil sensors that could one day help farmers maximize their production while minimizing environmental impacts. The ...  > full story

Opening A Can Of Worms: Serendipitous Discovery Reveals Earthworms More Diverse Than First Thought

Scientists have found that the UK's common or garden earthworms are far more diverse than previously thought, a discovery with ...  > full story

Scent On Demand: Scientists Genetically Enhance Scent Of Flowers

Scientists have found a way to genetically enhance the scent of flowers and implant a scent in those that don't have one. ...  > full story
 

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HoneyBee Decline

Entomologists are studying the reasons behind an enormous bee die off happening across the country. They call it Colony Collapse Disorder, and if. ...  > full story

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