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Aug. 24, 2021 Stingless bees are found throughout tropical and subtropical parts of the world and produce significantly less honey than their European honey bee counterparts (Apis mellifera) which are the ...
Aug. 4, 2022 From the wide variety of sodas, candies and baked goods that are sold worldwide, it's clear that people love their sweet treats. But consuming too much white table sugar or artificial sweetener ...
July 11, 2023 New research has discovered neurons within the brain which detect and respond to changes in the level of sugar within the bloodstream. Understanding how this blood-sugar detection system works and ...
June 8, 2021 Children who consume too much sugar could be at greater risk of becoming obese, hyperactive, and cognitively impaired, as adults, according to the results of a new ...
Apr. 5, 2022 New research on postmenopausal women identifies associations between commonly eaten foods and the diversity and composition of oral ...
May 2, 2022 Seagrasses play an important role in our climate. They are one of the most efficient sinks of carbon dioxide on Earth. A team of scientists now reports that seagrasses release large amounts of sugar, ...
Oct. 24, 2023 Scientists have discovered a new route to produce the low-calorie sugar allulose (D-psicose) at lower cost with high ...
Oct. 19, 2021 Scientists describe the first-in-human demonstration of a pathway that uses the sugar glucose, a component of table sugar and high fructose corn syrup, to signal the presence of calories, in addition ...
May 11, 2022 People with type 2 diabetes may need to reduce their blood sugar levels sooner after diagnosis than previously thought, to prevent major cardiovascular events such as heart attacks, according to new ...
Aug. 17, 2022 A new analysis suggests that the Nutri-Score -- a label indicating the overall nutritional quality of a food product -- can counteract the misleading effects of sugar ...