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Neon tetra
The neon tetra (Paracheirodon innesi) is a freshwater fish of the characin family (family Characidae) of order Characiformes. The type species of its genus, it is native to blackwater or clearwater streams. P. innesi is one of the most popular aquarium fish, having been bred in tremendous numbers for the trade.
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Plants & Animals News
November 9, 2025
Nov. 9, 2025 Researchers from the University of Vienna discovered MISO bacteria that use iron minerals to oxidize toxic sulfide, creating energy and producing sulfate. This biological process reshapes how scientists understand global sulfur and iron cycles. By ...
Nov. 9, 2025 In Death Valley’s relentless heat, Tidestromia oblongifolia doesn’t just survive—it thrives. Michigan State University scientists discovered that the plant can quickly adjust its photosynthetic machinery to endure extreme temperatures that ...
Nov. 8, 2025 A revolutionary eDNA test detects endangered hammerhead sharks using genetic traces left in seawater, eliminating the need to capture or even see them. This powerful tool could finally uncover where these elusive species still survive, and help ...
Nov. 4, 2025 Cockroach infestations don’t just bring creepy crawlers, they fill homes with allergens and bacterial toxins that can trigger asthma and allergies. NC State researchers found that larger infestations meant higher toxin levels, especially from ...
Nov. 4, 2025 Researchers have, for the first time, estimated how quickly E. coli bacteria can spread between people — and one strain moves as fast as swine flu. Using genomic data from the UK and Norway, scientists modeled bacterial transmission rates and ...
Nov. 4, 2025 When Surtsey erupted from the sea in 1963, it became a living experiment in how life begins anew. Decades later, scientists discovered that the plants colonizing this young island weren’t carried by the wind or floating on ocean currents, but ...
Nov. 4, 2025 Beneath the ocean’s surface, bacteria have evolved specialized enzymes that can digest PET plastic, the material used in bottles and clothes. Researchers at KAUST discovered that a unique molecular signature distinguishes enzymes capable of ...
Nov. 4, 2025 A collaboration between Brazilian and German researchers has led to a sunflower-based meat substitute that’s high in protein and minerals. The new ingredient, made from refined sunflower flour, delivers excellent nutritional value and a mild ...
Nov. 3, 2025 Scientists uncovered how the amino acid leucine enhances mitochondrial efficiency by preserving crucial proteins that drive energy production. By downregulating the protein SEL1L, leucine prevents unnecessary degradation and strengthens the cell’s ...
Nov. 3, 2025 Penn State scientists uncovered an ancient bacterial defense where dormant viral DNA helps bacteria fight new viral threats. The enzyme PinQ flips bacterial genes to create protective proteins that block infection. Understanding this mechanism could ...
Nov. 2, 2025 UC Davis scientists uncovered Aptostichus ramirezae, a new trapdoor spider species living under California’s dunes. Genetic analysis revealed it was distinct from its close relative, Aptostichus simus. The species was named after pioneering ...
Nov. 2, 2025 Earth’s climate balance isn’t just governed by the slow weathering of silicate rocks, which capture carbon and stabilize temperature over eons. New research reveals that biological and oceanic feedback loops—especially involving algae, ...
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Nov. 9, 2025 Deep beneath the ocean, scientists uncovered thriving microbial life in one of Earth’s harshest environments—an area with a pH of 12, where survival seems nearly impossible. Using lipid ...
Nov. 9, 2025 NASA’s Cassini mission has revealed surprising heat flow at Enceladus’ north pole, showing the moon releases energy from both ends. This balance of heat could allow its subsurface ocean to remain ...
Nov. 5, 2025 Researchers discovered fossil evidence showing that spionid worms, parasites of modern oysters, were already infecting bivalves 480 million years ago. High-resolution scans revealed their distinctive ...
Nov. 3, 2025 Long ago, some saltwater fish adapted to freshwater — and in doing so, developed an extraordinary sense of hearing rivaling our own. By examining a 67-million-year-old fossil, researchers from UC ...
Nov. 3, 2025 Okayama scientists have crafted a new wine grape, Muscat Shiragai, merging the wild Shiraga and Muscat of Alexandria. The variety is part of a larger collaboration between academia, industry, and ...
Nov. 3, 2025 In the Gulf of California, a pod of orcas known as Moctezuma’s pod has developed a chillingly precise technique for hunting young great white sharks — flipping them upside down to paralyze and ...
Nov. 3, 2025 Researchers at UC San Diego have figured out how to get bacteria to produce xanthommatin, the pigment that lets octopuses and squids camouflage. By linking the pigment’s production to bacterial ...
Nov. 2, 2025 On the Canary Islands, scientists discovered that the spider Dysdera tilosensis has halved its genome size in just a few million years—defying traditional evolutionary theories that predict larger, ...
Nov. 2, 2025 Scientists are revolutionizing how new marine species are described through the Ocean Species Discoveries initiative. Using advanced lab techniques, researchers recently unveiled 14 new species from ...
Nov. 2, 2025 The debate over Nanotyrannus’ identity is finally over. A remarkably preserved fossil proves it was a mature species, not a teenage T. rex. This discovery rewrites how scientists understand ...