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Vitamin E May Increase or Decrease the Risk of Pneumonia, Depending On Smoking and Exercise

Feb. 24, 2011 — Depending on the level of smoking and leisure time exercise, vitamin E supplementation may decrease or increase, or may have no effect, on the risk of pneumonia, according to a study published in Clinical Epidemiology.


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In laboratory studies, vitamin E has influenced the immune system. In several animal studies vitamin E protected against viral and bacterial infections. However, the importance of vitamin E on human infections is not known.

Dr. Harri Hemilä and Prof. Jaakko Kaprio, of the University of Helsinki, Finland, studied the effect of vitamin E on the risk of pneumonia in the large randomized trial (Alpha-Tocopherol Beta-Carotene Cancer Prevention Study) which was conducted in Finland between 1985-1993. There were 898 cases of pneumonia among 29,133 participants of the study.

Vitamin E had no overall effect on pneumonia risk. However, vitamin E decreased pneumonia risk by 69% among participants who had the least exposure to smoking and exercised during leisure time. In contrast, vitamin E increased pneumonia risk by 79% among those who had the highest exposure to smoking and did not exercise.

Over half of the participants were outside of these two subgroups and vitamin E did not affect their risk of pneumonia. Thus, the beneficial and harmful effects of vitamin E are restricted to fairly small parts of the population. The researchers concluded the role of vitamin E in susceptibility to pneumonia in physically active nonsmokers warrants further study.

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The above story is reprinted from materials provided by University of Helsinki, via AlphaGalileo.

Note: Materials may be edited for content and length. For further information, please contact the source cited above.


Journal Reference:

  1. Harri Hemilä, Jaakko Kaprio. Subgroup analysis of large trials can guide further research: a case study of vitamin E and pneumonia. Clinical Epidemiology, 2011; 51 DOI: 10.2147/CLEP.S16114
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