New! Sign up for our free email newsletter.
Reference Terms
from Wikipedia, the free encyclopedia

Leopard

The leopard (Panthera pardus) is an Old World mammal of the Felidae family and the smallest of the four 'big cats' of the genus Panthera, along with the tiger, lion, and jaguar. Leopards that are melanistic, either all-black or very dark in coloration, are known colloquially as Black Panthers.

Once distributed across southern Eurasia and Africa, from Korea to South Africa and Spain, it has disappeared from much of its former range and now chiefly occurs in subsaharan Africa. There are fragmented populations in the Indian subcontinent, Indochina, Malaysia, and western China. Despite the loss of range and continued population declines, the cat remains a least concern species; its numbers are greater than that of the other Panthera species, all of which face more acute conservation concerns.

The species' success owes in part to its opportunistic hunting behaviour and its adaptability to a variety of habitats. The leopard consumes virtually any animal it can catch and ranges from rainforest to desert. Its ecological role resembles that of the similarly-sized cougar in the Americas. Physically, the spotted cat most closely resembles the jaguar, although it is of lighter build.

Related Stories
 


Plants & Animals News

November 11, 2025

Scientists at EPFL have unraveled the mystery behind why biological nanopores, tiny molecular holes used in both nature and biotechnology, sometimes behave unpredictably. By experimenting with engineered versions of the bacterial pore aerolysin, ...
Scientists have turned to advanced AI to decode the intricate ecosystem of gut bacteria and their chemical signals. Using a Bayesian neural network called VBayesMM, researchers can now identify genuine biological links rather than random ...
A Japanese-led research team has developed AUN, a groundbreaking immune-independent bacterial cancer therapy that uses two harmonized bacteria to destroy tumors even in patients with weakened immune systems. By leveraging the natural synergy between ...
Researchers from the University of Vienna discovered MISO bacteria that use iron minerals to oxidize toxic sulfide, creating energy and producing sulfate. This biological process reshapes how scientists understand global sulfur and iron cycles. By ...
In Death Valley’s relentless heat, Tidestromia oblongifolia doesn’t just survive—it thrives. Michigan State University scientists discovered that the plant can quickly adjust its photosynthetic machinery to endure extreme temperatures that ...
A revolutionary eDNA test detects endangered hammerhead sharks using genetic traces left in seawater, eliminating the need to capture or even see them. This powerful tool could finally uncover where these elusive species still survive, and help ...
Cockroach infestations don’t just bring creepy crawlers, they fill homes with allergens and bacterial toxins that can trigger asthma and allergies. NC State researchers found that larger infestations meant higher toxin levels, especially from ...
Researchers have, for the first time, estimated how quickly E. coli bacteria can spread between people — and one strain moves as fast as swine flu. Using genomic data from the UK and Norway, scientists modeled bacterial transmission rates and ...
When Surtsey erupted from the sea in 1963, it became a living experiment in how life begins anew. Decades later, scientists discovered that the plants colonizing this young island weren’t carried by the wind or floating on ocean currents, but ...
Beneath the ocean’s surface, bacteria have evolved specialized enzymes that can digest PET plastic, the material used in bottles and clothes. Researchers at KAUST discovered that a unique molecular signature distinguishes enzymes capable of ...
A collaboration between Brazilian and German researchers has led to a sunflower-based meat substitute that’s high in protein and minerals. The new ingredient, made from refined sunflower flour, delivers excellent nutritional value and a mild ...
Scientists uncovered how the amino acid leucine enhances mitochondrial efficiency by preserving crucial proteins that drive energy production. By downregulating the protein SEL1L, leucine prevents unnecessary degradation and strengthens the cell’s ...

Latest Headlines

updated 12:56 pm ET