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Enriched infant formulas benefit brain and heart, researchers find

Date:
September 20, 2011
Source:
University of Kansas
Summary:
Scientists have found new evidence that infant formulas fortified with long chain polyunsaturated fatty acids (LCPUFA) are good for developing brains and hearts. In the randomized, double-blind study, 122 term infants were fed one of four formulas from birth to 12 months; three with varying levels of two LCPUFAs (DHA and ARA) and one formula with no LCPUFA, and tested at four, six and nine months of age.

University of Kansas scientists have found new evidence that infant formulas fortified with long chain polyunsaturated fatty acids (LCPUFA) are good for developing brains and hearts.

In the randomized, double-blind study, 122 term infants were fed one of four formulas from birth to 12 months; three with varying levels of two LCPUFAs (DHA and ARA) and one formula with no LCPUFA, and tested at four, six and nine months of age.

By simultaneously measuring the heart rate and visual attentiveness of infants while they looked at images of adult human faces, John Colombo and Susan Carlson found that infants who were fed fortified formula were more cognitively advanced and their heart rates were lower than infants who were fed formula without LCPUFA. The formula with the lowest level of LCPUFA -- 0.3 percent level -- was found to be sufficient to produce these benefits.

The study is the first randomized clinical trial of postnatal DHA supplementation to measure attention.

Colombo, a neuroscientist who specializes in the measurement of early neurocognitive development, said that the findings add to the mounting evidence that these nutritional compounds positively affect brain and behavioral development.

DHA or docosahexaenoic acid is an essential long-chain fatty-acid that affects brain and eye development, and babies derive it from their mothers before birth and up to age two. But the American diet is often deficient in DHA sources such as fish.

ARA or arachidonic acid is another LCPUFA that is present in breast milk and commercial formula.

The study was designed to examine the effects of postnatal DHA at levels that have been found to vary across the world, said study co-director Carlson, A. J. Rice Professor of Dietetics and Nutrition at KUMC.

Colombo and Carlson's earlier work and collaborations influenced infant formula manufacturers to begin adding DHA in 2001.

The study was published in the October 2011 issue of Pediatric Research.


Story Source:

The above story is based on materials provided by University of Kansas. Note: Materials may be edited for content and length.


Journal Reference:

  1. John Colombo, Susan E. Carlson, Carol L. Cheatham, Kathleen M. Fitzgerald-Gustafson, Amy Kepler, Tasha Doty. Long Chain Polyunsaturated Fatty Acid Supplementation in Infancy Reduces Heart Rate and Positively Affects Distribution of Attention. Pediatric Research, 2011; DOI: 10.1203/PDR.0b013e31822a59f5

Cite This Page:

University of Kansas. "Enriched infant formulas benefit brain and heart, researchers find." ScienceDaily. ScienceDaily, 20 September 2011. <www.sciencedaily.com/releases/2011/09/110919164509.htm>.
University of Kansas. (2011, September 20). Enriched infant formulas benefit brain and heart, researchers find. ScienceDaily. Retrieved July 31, 2014 from www.sciencedaily.com/releases/2011/09/110919164509.htm
University of Kansas. "Enriched infant formulas benefit brain and heart, researchers find." ScienceDaily. www.sciencedaily.com/releases/2011/09/110919164509.htm (accessed July 31, 2014).

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