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A Home On The Range For Forage Research

Date:
June 24, 2005
Source:
USDA / Agricultural Research Service
Summary:
Livestock forage, use of sequestered carbon, and even ecosystem inhabitants such as lesser prairie chickens all stand to gain from ongoing studies at the Agricultural Research Service (ARS) Southern Plains Experimental Range (SPER) near Fort Supply, Okla.

At the Southern Plains Experimental Range, plant physiologist Jim Bradford (left) and rangeland scientist Phillip Sims adjust a weather station fitted with instruments that measure carbon cycling under sustainable grazing management.
Credit: Photo by Stephen Ausmus

Livestock forage, use of sequestered carbon, and even ecosystem inhabitants such as lesser prairie chickens all stand to gain from ongoing studies at the Agricultural Research Service (ARS) Southern Plains Experimental Range (SPER) near Fort Supply, Okla.

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The range is managed by the ARS Southern Plains Range Research Station (SPRRS) in Woodward, and spreads over 4,300 acres. This unique outdoor laboratory plays a vital role in helping SPRRS scientists develop integrated forage systems that provide productive, year-round livestock feeding, according to research leader Phillip Sims.

It also contributes toward meeting a wider SPRRS goal: including the Southern Plains' soils, plants, insects and animals in a comprehensive plan for linking and improving the region's agriculture, ecology and culture.

According to ARS rangeland scientist Robert Gillen, SPER's size and diversity allow for large-scale, real-time testing of management strategies and forage germplasm developed by scientists at Woodward and other locations. One program there is focused on determining the right amount of livestock and wildlife grazing needed to promote proper cycling of minerals, including carbon.

ARS is developing a national estimate of how much carbon U.S. cropland and grazingland soils are currently storing in what is, in effect, a net carbon bank. Monitoring carbon cycling may be a step toward a system in which farmers and ranchers are paid for the amount of carbon their land can store. It's thought that with improved management, farms and rangelands could store enough carbon to partially quell climate change, which many believe is brought on by increased greenhouse gases.

In another project, SPRRS scientists seek to manage grazing so that the prairie ecosystem--including one particular near-endangered species, the lesser prairie chicken, Tympanuchus pallidicinctus--is not only protected, but thrives.

ARS is the U.S. Department of Agriculture's chief scientific research agency.


Story Source:

The above story is based on materials provided by USDA / Agricultural Research Service. Note: Materials may be edited for content and length.


Cite This Page:

USDA / Agricultural Research Service. "A Home On The Range For Forage Research." ScienceDaily. ScienceDaily, 24 June 2005. <www.sciencedaily.com/releases/2005/06/050619194125.htm>.
USDA / Agricultural Research Service. (2005, June 24). A Home On The Range For Forage Research. ScienceDaily. Retrieved January 31, 2015 from www.sciencedaily.com/releases/2005/06/050619194125.htm
USDA / Agricultural Research Service. "A Home On The Range For Forage Research." ScienceDaily. www.sciencedaily.com/releases/2005/06/050619194125.htm (accessed January 31, 2015).

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