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May 23, 2023 — Researchers have engineered bacteria to synthesize an amino acid that contains a rare functional group that others have shown to have implications in the regulation of our immune system. The ...
July 16, 2021 — A recently developed method provides new insights into cancer biology by allowing researchers to show how fatty acids are absorbed by single ...
Feb. 11, 2021 — New research has provided crucial insights into the biological composition of SARS-CoV-2, the cause of COVID-19, revealing vital clues for the discovery of antiviral ...
June 22, 2023 — Researchers have deciphered a biochemical mechanism that ensures that newly formed proteins are processed correctly when they leave the cell's own protein factories. This solves a decade-old ...
Jan. 5, 2023 — Elongation, a crucial step in the translation process of protein synthesis, gets disrupted by amino acid sequences with an abundance of N-terminal aspartic and glutamic acid residues in eukaryotic ...
Nov. 19, 2021 — Researchers presented new insights for improving the health span by just regulating the activity of a protein. A research group has identified a single amino acid change in the tumor suppressor ...
Jan. 11, 2023 — Researchers have discovered how to modify the function of an enzyme crucial to fat production in fruit flies, which could lead to more effective treatments of cancer and childhood obesity in ...
Nov. 4, 2021 — Using nanopore DNA sequencing technology, researchers have managed to scan a single protein: by slowly moving a linearized protein through a tiny nanopore, one amino acid at the time, the researchers ...
Aug. 5, 2022 — New research using genome editing technology has allowed scientists to create a model and assess a gene mutation associated with neuropsychiatric disorders in humans. The study has revealed how the ...
July 28, 2021 — A team has demonstrated that fermenting drinks fortified with pea and rice proteins yields the same quality of protein as casein, an animal protein found in ...
