Reference Terms
from Wikipedia, the free encyclopedia

Green tea

Green tea is a "true" tea (i.e.

Camellia sinensis) that has undergone minimal oxidation during processing.

The first of the less processed teas were white teas.

Note:   The above text is excerpted from the Wikipedia article "Green tea", which has been released under the GNU Free Documentation License.
Related Stories

Health & Medicine News
May 25, 2017

Latest Headlines
updated 12:56 pm ET