Featured Research

from universities, journals, and other organizations

Big Ears For British Wheat

Date:
July 12, 2005
Source:
Biotechnology and Biological Sciences Research Council
Summary:
Scientists at the University of Nottingham are working with researchers in Mexico to develop new varieties of wheat that could combine the best characteristics of British and Mexican types to bring about a quantum leap in yield while increasing the sustainability of UK agriculture.

Scientists at the University of Nottingham are working with researchers in Mexico to develop new varieties of wheat that could combine the best characteristics of British and Mexican types to bring about a quantum leap in yield while increasing the sustainability of UK agriculture.

Related Articles


The researchers are collaborating with the International Centre for Wheat and Maize Improvement (CIMMYT), a relationship strengthened by a recent workshop in Mexico supported by the Biotechnology and Biological Sciences Research Council (BBSRC). With their CIMMYT colleagues the UK researchers will explore the characteristics of crossing novel Central American varieties of wheat that have bigger and more fertile ears with UK varieties that have smaller ears but higher capacities for photosynthesis.

The research team is using a range of techniques, including comparative genetics, developmental biology and plant physiology, to help them to understand what it is that results in the Mexican varieties having bigger ears. If they could successfully find a way to get UK varieties of wheat to grow with bigger ears then the yield of a crop could potentially be increased in a sustainable way without the need for extra water or fertilizer.

Professor Michael Holdsworth, Professor of Crop Science at the University of Nottingham, said, "We have evidence that UK wheat plants have the capability from photosynthesis to produce more material than they do at the moment but they are limited by the size of their ears. We hope that the research we are doing could lift these limitations and enable traditional crossing between lines so that breeders can produce wheat varieties that would thrive in the British climate but produce much higher yields."

Professor Julia Goodfellow, Chief Executive of BBSRC, said, "Sustainable agriculture is a key aim of BBSRC. Research such as this shows how work on the fundamental physiology of a plant could identify the underlying causes of desirably traits, such as larger ears, that could help us to increase yields while reducing the environmental 'footprint' of agriculture."



Story Source:

The above story is based on materials provided by Biotechnology and Biological Sciences Research Council. Note: Materials may be edited for content and length.


Cite This Page:

Biotechnology and Biological Sciences Research Council. "Big Ears For British Wheat." ScienceDaily. ScienceDaily, 12 July 2005. <www.sciencedaily.com/releases/2005/07/050712142339.htm>.
Biotechnology and Biological Sciences Research Council. (2005, July 12). Big Ears For British Wheat. ScienceDaily. Retrieved March 1, 2015 from www.sciencedaily.com/releases/2005/07/050712142339.htm
Biotechnology and Biological Sciences Research Council. "Big Ears For British Wheat." ScienceDaily. www.sciencedaily.com/releases/2005/07/050712142339.htm (accessed March 1, 2015).

Share This


More From ScienceDaily



More Plants & Animals News

Sunday, March 1, 2015

Featured Research

from universities, journals, and other organizations


Featured Videos

from AP, Reuters, AFP, and other news services

Whale-Watching Scientists Spot Baby Orca

Whale-Watching Scientists Spot Baby Orca

AP (Feb. 28, 2015) Researchers following endangered killer whales spotted a baby orca off the coast of Washington state, the third birth documented this winter but still leaving the population dangerously low. (Feb. 28) Video provided by AP
Powered by NewsLook.com
The Best Drinks for Your Health

The Best Drinks for Your Health

Buzz60 (Feb. 27, 2015) When it comes to health and fitness, there&apos;s lots of talk about what foods to eat, but there are a few liquids that can promote good nutrition. Krystin Goodwin (@krystingoodwin) has the healthiest drinks to boost your health! Video provided by Buzz60
Powered by NewsLook.com
Cherries, Snap Peas and More Tasty Spring Produce

Cherries, Snap Peas and More Tasty Spring Produce

Buzz60 (Feb. 27, 2015) From sweet cherries to sugar snap peas, spring is the peak season for some of the tastiest and healthiest produce. Krystin Goodwin (@Krystingoodwin) has the best seasonal fruits and veggies to spring in to good health! Video provided by Buzz60
Powered by NewsLook.com
The Best Foods to Battle Stress

The Best Foods to Battle Stress

Buzz60 (Feb. 26, 2015) If you&apos;re dealing with anxiety, there are a few foods that can help. Krystin Goodwin (@krystingoodwin) has the best foods to tame stress. Video provided by Buzz60
Powered by NewsLook.com

Search ScienceDaily

Number of stories in archives: 140,361

Find with keyword(s):
Enter a keyword or phrase to search ScienceDaily for related topics and research stories.

Save/Print:
Share:

Breaking News:

Strange & Offbeat Stories


Plants & Animals

Earth & Climate

Fossils & Ruins

In Other News

... from NewsDaily.com

Science News

Health News

Environment News

Technology News



Save/Print:
Share:

Free Subscriptions


Get the latest science news with ScienceDaily's free email newsletters, updated daily and weekly. Or view hourly updated newsfeeds in your RSS reader:

Get Social & Mobile


Keep up to date with the latest news from ScienceDaily via social networks and mobile apps:

Have Feedback?


Tell us what you think of ScienceDaily -- we welcome both positive and negative comments. Have any problems using the site? Questions?
Mobile: iPhone Android Web
Follow: Facebook Twitter Google+
Subscribe: RSS Feeds Email Newsletters
Latest Headlines Health & Medicine Mind & Brain Space & Time Matter & Energy Computers & Math Plants & Animals Earth & Climate Fossils & Ruins