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Global warming

Global warming refers to an unequivocal and continuing rise in the average temperature of Earth's climate system. Since 1971, 90% of the warming has occurred in the oceans.Despite the oceans' dominant role in energy storage, the term "global warming" is also used to refer to increases in average temperature of the air and sea at earth's surface. Since the early 20th century, the global air and sea surface temperature has increased about 0.8 °C (1.4 °F), with about two-thirds of the increase occurring since 1980. Each of the last three decades has been successively warmer at Earth's surface than any preceding decade since 1850.

Scientific understanding of the cause of global warming has been increasing. In its fourth assessment (AR4 2007) of the relevant scientific literature, the International Panel on Climate Change (IPCC) reported that scientists were more than 90% certain that most of global warming was being caused by increasing concentrations of greenhouse gases produced by human activities. In 2010 that finding was recognized by the national science academies of all major industrialized nations.Affirming these findings in 2013, IPCC says that the largest driver of global warming is carbon dioxide (CO2) emissions from fossil fuel combustion, cement production, and land use changes such as deforestation.

Future climate change and associated impacts will vary from region to region around the globe. The effects of an increase in global temperature include a rise in sea levels and a change in the amount and pattern of precipitation, as well as a probable expansion of subtropical deserts. Warming is expected to be strongest in the Arctic, with the continuing retreat of glaciers, permafrost and sea ice. Other likely effects of the warming include more frequent extreme weather events including heat waves, droughts and heavy rainfall; ocean acidification; and species extinctions due to shifting temperature regimes. Effects significant to humans include the threat to food security from decreasing crop yields and the loss of habitat from inundation.

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Earth & Climate News

September 12, 2025

Forever chemicals known as PFAS have turned up in an unexpected place: beer. Researchers tested 23 different beers from across the U.S. and found that 95% contained PFAS, with the highest concentrations showing up in regions with known water ...
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NASA’s Magnetospheric Multiscale Mission has uncovered surprising behavior of pickup ions drifting through the solar wind near Earth. These particles, once thought to be minor players, appear capable of generating waves and influencing how the ...
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Researchers in Germany and Australia have created a simple but powerful tool to detect nanoplastics—tiny, invisible particles that can slip through skin and even the blood-brain barrier. Using an "optical sieve" test strip viewed under a regular ...
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Tiny ocean microbes called Prochlorococcus, once thought to be climate survivors, may struggle as seas warm. These cyanobacteria drive 5% of Earth’s photosynthesis and underpin much of the marine food web. A decade of research shows they thrive ...
New research has revealed that East Antarctica’s vast and icy interior is heating up faster than its coasts, fueled by warm air carried from the Southern Indian Ocean. Using 30 years of weather station data, scientists uncovered a hidden climate ...
Cambridge scientists discovered that thin, weak zones in Earth’s plates helped spread Iceland’s mantle plume across the North Atlantic, explaining why volcanic activity once spanned thousands of kilometers. These ancient scars not only shaped ...
Every year, Panama’s Pacific coast benefits from powerful seasonal winds that drive nutrient-rich waters to the surface, sustaining fisheries and protecting coral reefs. But in 2025, for the first time in at least four decades, this crucial ...
A sweeping new study reveals that humanity has already pushed 60% of Earth’s land outside its safe biosphere zone, with 38% in a high-risk state. By analyzing centuries of data, researchers mapped how human demands on biomass—from farming to ...

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