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Global warming

Global warming refers to an unequivocal and continuing rise in the average temperature of Earth's climate system. Since 1971, 90% of the warming has occurred in the oceans.Despite the oceans' dominant role in energy storage, the term "global warming" is also used to refer to increases in average temperature of the air and sea at earth's surface. Since the early 20th century, the global air and sea surface temperature has increased about 0.8 °C (1.4 °F), with about two-thirds of the increase occurring since 1980. Each of the last three decades has been successively warmer at Earth's surface than any preceding decade since 1850.

Scientific understanding of the cause of global warming has been increasing. In its fourth assessment (AR4 2007) of the relevant scientific literature, the International Panel on Climate Change (IPCC) reported that scientists were more than 90% certain that most of global warming was being caused by increasing concentrations of greenhouse gases produced by human activities. In 2010 that finding was recognized by the national science academies of all major industrialized nations.Affirming these findings in 2013, IPCC says that the largest driver of global warming is carbon dioxide (CO2) emissions from fossil fuel combustion, cement production, and land use changes such as deforestation.

Future climate change and associated impacts will vary from region to region around the globe. The effects of an increase in global temperature include a rise in sea levels and a change in the amount and pattern of precipitation, as well as a probable expansion of subtropical deserts. Warming is expected to be strongest in the Arctic, with the continuing retreat of glaciers, permafrost and sea ice. Other likely effects of the warming include more frequent extreme weather events including heat waves, droughts and heavy rainfall; ocean acidification; and species extinctions due to shifting temperature regimes. Effects significant to humans include the threat to food security from decreasing crop yields and the loss of habitat from inundation.

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Earth & Climate News

December 15, 2025

Researchers analyzing ancient fossils from caves across Western Australia have uncovered a completely new species of bettong along with two new woylie subspecies—remarkable finds made bittersweet by signs that some may already be ...
New research shows that crops are far more vulnerable when too much rainfall originates from land rather than the ocean. Land-sourced moisture leads to weaker, less reliable rainfall, heightening drought risk. The U.S. Midwest and East Africa are ...
A sudden, unexplained mass die-off is decimating sea urchins around the world, including catastrophic losses in the Canary Islands. Key reef-grazing species are reaching historic lows, and their ability to reproduce has nearly halted in some ...
Fossils from Qatar have revealed a small, newly identified sea cow species that lived in the Arabian Gulf more than 20 million years ago. The site contains the densest known collection of fossil sea cow bones, showing that these animals once thrived ...
Researchers found that eroded lava rubble beneath the South Atlantic can trap enormous amounts of CO2 for tens of millions of years. These porous breccia deposits store far more carbon than previously sampled ocean crust. The discovery reshapes how ...
Scientists tracking young Arizona Bald Eagles found that many migrate north during summer and fall, bucking the traditional southbound pattern of most birds. Their routes rely heavily on historic stopover lakes and rivers, and often extend deep into ...
Researchers have uncovered surprising evidence that the deep ocean’s carbon-fixing engine works very differently than long assumed. While ammonia-oxidizing archaea were thought to dominate carbon fixation in the sunless depths, experiments show ...
Researchers discovered that unusually high temperatures can hinder early childhood development. Children living in hotter conditions were less likely to reach key learning milestones, especially in reading and basic math skills. Those facing ...
Scientists discovered a small protein region that determines whether plants reject or welcome nitrogen-fixing bacteria. By tweaking only two amino acids, they converted a defensive receptor into one that supports symbiosis. Early success in barley ...
A newly analyzed set of climate data points to a major volcanic eruption that may have played a key role in the Black Death’s arrival. Cooling and crop failures across Europe pushed Italian states to bring in grain from the Black Sea. Those ...
A century-old North Atlantic cold patch is now linked to a long-term slowdown in the AMOC, the climate-regulating conveyor belt of ocean water. Only weakened-AMOC models match observed temperature and salinity patterns, overturning recent model ...
This year’s ozone hole over Antarctica ranked among the smallest since the early 1990s, reflecting steady progress from decades of global action under the Montreal Protocol. Declining chlorine levels and warmer stratospheric temperatures helped ...

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