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How lipids are flipped

August 12, 2015
ETH Zurich
A team of researchers has succeeded in determining the structure of a lipid flippase at high resolution, which has provided insight into how this membrane protein transports lipids by flipping.

Biological membranes have a fundamental role in separating the interior of cells from the extracellular space and in helping determine cellular shape and size. They consist of a double layer ("bilayer") of lipids that contain a hydrophilic head group and generally two long, hydrophobic tails. Whereas the head groups face outwards, the hydrophobic tail face each other. Numerous other components are embedded in membranes, including pore-forming proteins and transport proteins.

Countless vital processes occur at membranes, including the transport of various substances. The transport of phospholipids and lipid-linked oligosaccharides (LLO) is particularly difficult to achieve due to the bipolar nature of the lipid bilayer -- hydrophobic interior, hydrophilic surface. This is why flippases are required to transport lipids from one side of the membrane to the other, essentially flipping their orientation. Flippases have important roles in maintaining the asymmetry of cellular membranes, i.e. in the different lipid composition of the outer and inner sides. In mammals, this affects various processes such as blood coagulation, immune recognition and programmed cell death, or apoptosis. Flippases are also essential for transporting lipid-linked oligosaccharides ("LLOs"), which are transferred onto acceptor proteins during N-linked protein glycosylation.

Flippase structure revealed for the first time

Until now biologists knew neither the high-resolution structures of flippases nor the exact mechanism used to flip LLOs. Three research teams from ETH Zurich and the University of Bern, led by ETH professor Kaspar Locher, have now determined the structure of one such flippase, the PglK protein from the bacterium Campylobacter jejuni. The study has been published in the journal Nature.

This required the researchers to purify the flippase from bacterial membranes and generate three-dimensional crystals, which were then analysed using X-ray crystallography to determine the positions of all atoms. The scientists determined three distinct structures that corresponded to different states of the flippase during the reaction. Their data allowed the researchers to deduce a molecular mechanism of how PglK flips LLOs.

The researchers show that PglK consists of two identical subunits that move like a pair of scissors when energy (ATP) is consumed. Similar to a credit card reader, the oligosaccharide moiety of the lipid-linked oligosaccharide is then pulled into a hydrophilic channel within the flippase. The hydrophobic, lipidic tail of the LLO molecule remains exposed to the lipidic membrane, causing the LLO to change its orientation so that the sugar part ends up on the outside of the membrane. The flippase itself does not change its orientation during translocation reaction and therefore acts as a catalyst.

Fundamentally different mechanism

The newly-discovered mechanism fundamentally differs from previously known transport processes that catalyze import or export of soluble substrates. "The flipping of lipids in membranes has always fascinated biochemists and cell biologists; the biological solution to this problem thrills us!" says co-author Markus Aebi, Professor of Microbiology at ETH Zurich.

The research groups from ETH Zurich and the University of Bern are the first to have solved the fundamental biological puzzle of how LLOs are flipped. They developed a novel method for studying the reaction in vitro. ETH Professor Aebi insists that only through the cooperation of structural biologists, chemists and microbiologists was it possible to decipher this basic mechanism. "Every group brought their own expertise from their respective fields. This was the only way we could succeed."

Therapeutic applications?

Although the present work constitutes basic research, there are diseases associated with mutations in a human flippase, explains Aebi. These diseases are termed 'congenital disorders of glycosylation'. More than 10,000 glycosylation sites in various proteins have been identified in humans, "which is why changes in glycosylation in which flippase plays a crucial role affect so many processes in the body," says the ETH professor. Examples of this include the development and maturation of the central nervous system.

Whether the newly acquired knowledge of the bacterial flippase PglK leads to novel therapeutic approaches is unclear at present. However, flippases already form an essential part of biotechnological systems that are used to generate glycoproteins desigend for various uses in diagnostics and potential therapeutic agents.

Story Source:

Materials provided by ETH Zurich. Original written by Peter Rüegg. Note: Content may be edited for style and length.

Journal Reference:

  1. Camilo Perez, Sabina Gerber, Jérémy Boilevin, Monika Bucher, Tamis Darbre, Markus Aebi, Jean-Louis Reymond, Kaspar P. Locher. Structure and mechanism of an active lipid-linked oligosaccharide flippase. Nature, 2015; DOI: 10.1038/nature14953

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ETH Zurich. "How lipids are flipped." ScienceDaily. ScienceDaily, 12 August 2015. <>.
ETH Zurich. (2015, August 12). How lipids are flipped. ScienceDaily. Retrieved May 25, 2017 from
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