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A greasy way to take better protein snapshots

Date:
November 10, 2014
Source:
RIKEN
Summary:
Thanks to research performed at RIKEN's SACLA x-ray free electron laser facility in Japan, the dream of analyzing the structure of large, hard-to-crystallize proteins and other bio molecules has come one step closer to reality. Researchers used a newly developed grease to suspend small crystals of lysozyme, glucose isomerase, thaumatin, and fatty acid-binding protein type-3, which they then analyzed using the revolutionary serial femtosecond crystallography method.
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Thanks to research performed at RIKEN's SACLA x-ray free electron laser facility in Japan, the dream of analyzing the structure of large, hard-to-crystallize proteins and other bio molecules has come one step closer to reality. In the study published in Nature Methods, researchers used a newly developed grease to suspend small crystals of lysozyme, glucose isomerase, thaumatin, and fatty acid-binding protein type-3, which they then analyzed using the revolutionary serial femtosecond crystallography method.

Crystallography, which was first performed just a century ago, has allowed us to understand the structure of molecules, giving us much greater understanding of how life works. However, x-ray crystallography was plagued in the past by the fact that ironically, the x-ray pulses that are used to produce the diffraction patterns which are then analyzed destroy the very molecules that they are analyzing.

This limitation was eventually overcome by the development of XFEL lasers like SACLA, which create such blindingly bright and short--on the order of femtoseconds--pulses of light that they allow the material to be analyzed before it has time to be destroyed through the active of reactive species. This means that the crystals can be much smaller than the bulky samples that had to be created in the past to withstand the onslaught of x-ray beams.

However, the difficulty with the new femtosecond method is that each crystal is damaged as it passes through the beam, so a series of diffraction patterns needs to be taken--of one crystal structure after another--to allow the patterns to be combined to make a good image. In the past, this was generally done by shooting the crystals in a liquid jet through the laser beam, with some being hit and most of them passing through untouched. But this was very inefficient, with on average just one out of a thousand crystals being hit by the beam.

To overcome this, the research team from RIKEN, Osaka University, Kyoto University and the Japan Synchrotron Radiation Research Institute came up with an ingenious idea -- suspend the crystals in a greasy substance and then pass the grease through the beam to get the diffraction pattern.

According to Michihiro Sugahara, the first author of the paper, "There were many difficulties involved in this research, but it was a great feeling when we were finally able to come up with precise diffraction patterns of the crystals, using much smaller samples than in previous studies. We were able to collect eight thousand to thirty thousand indexable diffraction patterns in just an hour, using a small sample of less than 1 milligram, and these were used to give us a precise structure of the molecules."

"We hope," he continues, "that this technique could be used for the analysis of dangerous proteins--for example those containing mercury - since the grease holds them in place unless liquid jets, which allow them to escape into the environment."


Story Source:

Materials provided by RIKEN. Note: Content may be edited for style and length.


Journal Reference:

  1. Michihiro Sugahara, Eiichi Mizohata, Eriko Nango, Mamoru Suzuki, Tomoyuki Tanaka, Tetsuya Masuda, Rie Tanaka, Tatsuro Shimamura, Yoshiki Tanaka, Chiyo Suno, Kentaro Ihara, Dongqing Pan, Keisuke Kakinouchi, Shigeru Sugiyama, Michio Murata, Tsuyoshi Inoue, Kensuke Tono, Changyong Song, Jaehyun Park, Takashi Kameshima, Takaki Hatsui, Yasumasa Joti, Makina Yabashi, So Iwata. Grease matrix as a versatile carrier of proteins for serial crystallography. Nature Methods, 2014; DOI: 10.1038/nmeth.3172

Cite This Page:

RIKEN. "A greasy way to take better protein snapshots." ScienceDaily. ScienceDaily, 10 November 2014. <www.sciencedaily.com/releases/2014/11/141110124148.htm>.
RIKEN. (2014, November 10). A greasy way to take better protein snapshots. ScienceDaily. Retrieved April 20, 2024 from www.sciencedaily.com/releases/2014/11/141110124148.htm
RIKEN. "A greasy way to take better protein snapshots." ScienceDaily. www.sciencedaily.com/releases/2014/11/141110124148.htm (accessed April 20, 2024).

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