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May 14, 2021 — Eating a diet rich in fruit and vegetables is associated with less stress, according to new research. The findings revealed people who ate at least 470 grams of fruit and vegetables daily had 10 per ...
Mar. 3, 2021 — Wine lovers recognize that a perfectly paired wine can make a delicious meal taste even better, but the reverse is also true: Certain foods can influence the flavors of wines. Now, researchers have ...
Oct. 24, 2023 — In a meta-study, a research team has provided evidence that the consumption of fruit and vegetables contributes positively to bacterial diversity in the human ...
Sep. 28, 2021 — Starting decades ago as fashionable, high-value gourmet greens, today microgreens have gained popularity among consumers for their nutritional profile and high content of antioxidant compounds. Now, ...
June 23, 2021 — Eating fruits with lunch, vegetables at dinner and a dairy snack in the evening was associated with a reduced risk of early death by cardiovascular disease (CVD) and all-cause mortality, according to ...
Apr. 25, 2022 — Researchers have investigated how nature relatedness -- simply feeling connected with the natural world -- benefits dietary diversity and fruit and vegetable ...
Apr. 6, 2022 — Researchers evaluated whether dietary fiber intake was associated with a decrease in inflammation in older adults and if fiber was inversely related to cardiovascular disease. The results showed that ...
Mar. 1, 2021 — Higher consumption of fruits and vegetables is associated with a lower risk of death in men and women, according to data representing nearly 2 million adults. Five daily servings of fruits and ...
Oct. 11, 2023 — Among people who report memory and thinking problems, some show no signs of a problem on standard tests, while others have subtle declines on their tests. A new study shows that people who have ...
Dec. 5, 2022 — Research has shown while potatoes may not have all the same benefits as some other vegetables -- such as lowering risk of Type 2 diabetes -- health issues associated with potatoes may actually be due ...
