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July 15, 2022 — Fresh vegetables in vinegar, similar to pickles, are a perfect side dish, commonly served with Japanese cooking. One traditional side dish called sunomono, a cool cucumber or seaweed salad, provided ...
Mar. 1, 2022 — Farming Atlantic salmon requires a high volume of wild-caught fish as feed, but produces only a small percentage of the world's farmed fish supply. A study suggests redirecting wild-caught fish ...
Dec. 22, 2020 — Seafood is the world's most highly traded food commodity, and reports of seafood mislabeling have increased over the past decade. However, proof of the environmental effects of mislabeled ...
Aug. 14, 2023 — More mock seafood options are needed because of unsustainable fishing and aquaculture practices, which can harm the environment. Now, researchers have a new approach for creating desirable vegan ...
June 10, 2021 — Organic residues on ceramic pottery are a valuable resource for understanding medieval cuisines of Islamic-ruled Sicily, according to a new ...
Aug. 9, 2021 — Food companies, regulators, marketers, journalists and others should use the terms 'cell-based' or 'cell-cultured' when labeling and talking about seafood products made from the ...
Sep. 13, 2022 — New technology is tracking the origins of seafood in a bid to combat fraudulent labeling and improve sustainability. Chemical fingerprints found in the bones and shells of marine life is key to ...
Nov. 30, 2021 — Which diet is better: moderately reduce meat consumption and eat more fruit, vegetables and wholegrain products or eating more fish and seafood? Or even switch completely to a vegan diet? A new study ...
Jan. 26, 2023 — Undernourished coastal communities in the tropics -- where children's growth can be stunted by a lack of micronutrients -- can get the vitamins and minerals they need from sustainable ...
Dec. 13, 2021 — The supply of farmed seafood such as salmon and mussels are projected to drop 16 per cent globally by 2090 if no action is taken to mitigate climate change, according to a new study. Ocean-farmed ...
